rudeboy's Profile

Type

At what temp do you roast a whole chicken?

Jun 24, 2014 by mississippigirl1 in Home Cooking

47

Spatchcocking

Jun 28, 2014 by Shellhead in Home Cooking

10

Shrimp broth, how many times can you reuse?

Jun 28, 2014 by legnak in Home Cooking

13

Best Food Items at Spec's?

Jun 19, 2014 by Optimista in Austin

37

Dried Cilantro

Feb 23, 2011 by Rella in Home Cooking

17

Baking is going downhill.

Jun 26, 2014 by PatisserieOfProtein in Home Cooking

13

Sour Cherries

Jun 21, 2014 by Candy in Home Cooking

24

Reheating Crab Legs

Apr 09, 2006 by CH Addict in Home Cooking

9

Substitution for flour in cream sauce?

Jun 25, 2014 by THewat in Home Cooking

13

Suggestions for using cast iron pan

Mar 21, 2014 by jpr54_1 in Cookware

25

Braising pork belly in pressure cooker: What is wrong?

Jun 24, 2014 by khanh86 in Home Cooking

8

Chicken stock - here's what I have; what now?

Jun 22, 2014 by brandygirl in Home Cooking

54

Imperial v. Metric issue

Jun 13, 2014 by thegrindre in Home Cooking

173

Pinot Noir + Soup: need help pairing!

Jun 24, 2014 by Barbiedoll in Home Cooking

4

Food porn as man bait

Jun 01, 2014 by free sample addict aka Tracy L in Not About Food

110

Substitute for artichoke hearts - asparagus?

Jun 03, 2014 by vespito in Home Cooking

11

Umami -- I'm a believer!

Mar 14, 2011 by CindyJ in Home Cooking

128

Best Food in Austin

May 24, 2014 by rudeboy in Austin

4

Overwhelmed with Too Much Research!

May 09, 2014 by Indy 67 in France

47

Deviled Eggs

May 28, 2014 by PappyAustin in Austin

20

Beware The Pizzle!

Jun 12, 2014 by sqwertz in Austin

13

East Riverside - Time Critical!

Jun 06, 2014 by rudeboy in Austin

14

Pea tendrils with garlic - restaurant secret?

May 21, 2014 by Lynndsey Rigberg in Home Cooking

14

RIP VII

Jan 22, 2014 by amykragan in Austin

74

Your favorite way to cook fish ?

Jun 12, 2014 by emglow101 in Home Cooking

34