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Are my shrimp still ok to eat?

I bought a bag of frozen cooked and deveined shrimp on Sunday that were defrosted same day. They were out on ice for pickin' for maybe 2 hours before they were put into container and put in the fridge. I had two and they do not tast or smell bad but a few coworkers have me a little nervous...they all have had bad shellfish and have just shared their horror stories.

Thanks in advance :)

Mar 18, 2008
jeminai in Home Cooking