FoodFuser's Profile

Type

Searching for: Seven Up Candy Bar

Dec 19, 2003 by RobL in General Topics

21

Stuffed cabbage question

Oct 06, 2010 by linguafood in Home Cooking

41

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

244

LeCreuset Prices set to go up Feb 1st

Jan 27, 2011 by MOSFET in Cookware

28

Beans - Reducing gas

Oct 13, 2003 by josephsm in General Topics

38

Do you put stuff IN your hamburgers?

Dec 09, 2003 by lucia in Home Cooking

55

German food - undeserved bad reputation

Apr 19, 2007 by suse in General Topics

312

Can you still buy packaged cornmeal mush?

Jan 04, 2008 by Chowpatty in General Topics

24

Stocking a Hunting Cabin

Oct 06, 2011 by pinehurst in General Topics

44

Fish Buying: anyone know a glossary w/ Vietnamese names of species?

Nov 30, 2006 by FoodFuser in General Topics

4

What is hotter than a habanero?

Nov 24, 2007 by rworange in General Topics

72

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

174

Le Creuset Lid in Oven at 450 degrees??

May 13, 2008 by megmosa in Cookware

33

Who cooks in a hotel room?

Mar 11, 2011 by Miri1 in General Topics

51

Steamed Cheeseburgers: Make-at-Home Version - from the Land of Steady Habits!

Dec 05, 2009 by kattyeyes in Home Cooking

52

What do *you* use your mortar and pestle for?

Jul 18, 2011 by nutmegananne in Cookware

65

Making Chicken Stock from carcass?

Sep 13, 2012 by emmeisix in Home Cooking

70

Trisodium phosphate in my Trader Joe's O's cereal- why?

Aug 27, 2010 by trolley in General Topics

28

Pizza toppings - over or under the cheese?

Sep 02, 2010 by ZenSojourner in General Topics

132

Scrapple!

Jun 05, 2009 by Will Owen in Home Cooking

50

How to Cut a Commercial Sized Parmesan Cheese Wheel

Jan 06, 2009 by gourmandadventurer in Cheese

70

Why is some Japanese rice $30-70 for a smallish bag?

Jun 09, 2009 by Cinnamon in General Topics

42

Sauerkraut?

Jul 26, 2007 by Sophia. in Home Cooking

28

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

116

What's the best recipe for fixing Scrapple?

Sep 22, 2010 by mucho gordo in Home Cooking

31