FoodFuser's Profile

Type

I left a carton of half-and-half on the counter overnight.

Aug 16, 2010 by Sensuous in Not About Food

16

Whole Wheat flour go bad?

Sep 12, 2008 by sammyw in General Topics

37

Searching for: Seven Up Candy Bar

Dec 19, 2003 by RobL in General Topics

21

I let my dried beans soak too long. Are they fermented now? How bad would that be, anyway?

Mar 22, 2007 by Tartinet in General Topics

28

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

208

Stuffed cabbage question

Oct 06, 2010 by linguafood in Home Cooking

41

Mayonnaise with an Immersion Blender

Dec 07, 2009 by zEli173 in Home Cooking

54

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

498

"Bar S Beef Franks": has anyone tried them?

Jul 02, 2008 by FoodFuser in General Topics

67

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

244

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

74

LeCreuset Prices set to go up Feb 1st

Jan 27, 2011 by MOSFET in Cookware

28

Beans - Reducing gas

Oct 13, 2003 by josephsm in General Topics

38

Do you put stuff IN your hamburgers?

Dec 09, 2003 by lucia in Home Cooking

55

German food - undeserved bad reputation

Apr 19, 2007 by suse in General Topics

312

Can you still buy packaged cornmeal mush?

Jan 04, 2008 by Chowpatty in General Topics

24

Stocking a Hunting Cabin

Oct 06, 2011 by pinehurst in General Topics

44

Fish Buying: anyone know a glossary w/ Vietnamese names of species?

Nov 30, 2006 by FoodFuser in General Topics

4

What is hotter than a habanero?

Nov 24, 2007 by rworange in General Topics

72

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

174

Dear god why can't I make mayo in my food processor?

Aug 14, 2010 by yobofofas in Home Cooking

53

Le Creuset Lid in Oven at 450 degrees??

May 13, 2008 by megmosa in Cookware

33

Trying to duplicate take-out lo mein

Jul 29, 2008 by RealMenJulienne in Home Cooking

66

Oatmeal boiling over in microwave

Nov 07, 2006 by sunshinedrop in Home Cooking

81

Who cooks in a hotel room?

Mar 11, 2011 by Miri1 in General Topics

51