BarmyFotheringayPhipps's Profile

Type

Parchment Paper

Aug 22, 2007 by crimsonca in Greater Boston Area

15

Wanted: Authentic German Food!!!

Sep 16, 2007 by kristanloveskrautchow in Greater Boston Area

59

Everclear

Jun 29, 2007 by thinks too much in Spirits

34

Consumer complaint about Jimmy Dean sausage [moved from General Chowhounding board]

Nov 16, 2007 by BarmyFotheringayPhipps in Food Media & News

34

Cuisinart Ice Cream Maker

Dec 29, 2007 by Querencia in Home Cooking

25

How to use a bag of frozen mixed seafood so that it isn't chewy as gum.

Feb 05, 2008 by Full tummy in Home Cooking

20

Any suggestions for Provincetown, MA

Feb 27, 2007 by adam smith in Southern New England

17

California Mexican vs. Tex Mex?

Apr 03, 2008 by franknbeans in General Topics

258

Do I really need a chimney starter?

Aug 30, 2008 by stratford in Cookware

69

Shiner Bock in Boston?

Dec 01, 2009 by megason in Greater Boston Area

22

Most Disgusting Cereal, Ever.

Jun 21, 2008 by steinpilz in General Topics

137

How often do you use your Food Processor?

Aug 04, 2006 by Pupster in Cookware

49

What Are the Differences between Southern and Northern New Mexican Cuisine?

Feb 18, 2010 by Perilagu Khan in General Topics

21

Which Penzey spices should I stock up on?

Jan 12, 2007 by sheilal in General Topics

100

Non-stick frying pan suggestion?

May 25, 2008 by dartmouth05 in Cookware

31

No Dunkin' Donuts in SoCal = crime (moved from LA)

Apr 01, 2008 by atrac in Chains

59

Hot dogs

Mar 31, 2008 by Guilty Glutton in Greater Boston Area

84

Ground beef on grill, but NOT burgers?

Apr 28, 2009 by rebs in Home Cooking

16

Best / Favorite 5 North Shore Clam Shacks?

Jun 01, 2009 by SASSYMI2 in Greater Boston Area

75

Aushak (Afghan leek dumpling) success!

Jan 10, 2007 by GretchenS in Home Cooking

19

What bourbon are you drinking these days?

Oct 14, 2007 by SauceSupreme in Spirits

620

DQ Nostalgia

Apr 20, 2008 by mamaciita in Chains

23

Whatever Happened to Roquefort Dressing in Restaurants?

Dec 03, 2009 by Perilagu Khan in General Topics

95

Pork chops--brine or not?

Jan 13, 2008 by dimsumgirl in Home Cooking

40

What to do with Canned Black Olives?

Apr 13, 2007 by FoodFuser in Home Cooking

37