Profile
Best meal I ever ate:
django 2003 - smoked corn risotto with seared scallops, espresso semifreddo
My current drink of choice:
boulevard double-wide IPA
I really wish I could:
stop time
My "Go-to" dinner party dish:
pasta with sundried tomatoes & cannelini beans.
My favorite comfort food:
macaroni & cheese
My top 5 favorite restaurants:
d'jango (pre-resale), felicia (pre-foreclosure), niche, moxy, steak'n'shake (we're being honest, no?)
My most tattered cookbooks:
bon appetit magazines, cooking with yogurt, everything moosewood
