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dkenworthy's Profile

Type

Favorite Ice Cream 2014

Jul 20, 2014 by Melanie Wong in San Francisco Bay Area

65

TOO MANY CHERRY TOMATOES!

Aug 25, 2013 by caiatransplant in Home Cooking

59

Best prepared salsa?

Apr 16, 2013 by eLizard in General Topics

54

Red Beans and Rice--Presoak or no?

Aug 21, 2008 by Sallie in Home Cooking

28

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1352

Which ham is better?

Mar 10, 2009 by odatlynn in General Topics

21

Casual Italian Dinner Party Question

Nov 30, 2014 by Reester in Home Cooking

26

Wine with lamb curry?

Oct 19, 2014 by OCEllen in Wine

10

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

366

Spots for large group meals in Sonoma County?

Nov 16, 2014 by eldub in San Francisco Bay Area

4

Crock Pot versus Dutch Oven cooking

May 11, 2012 by cstout in Home Cooking

52

Chia Seeds - How to use?

Mar 25, 2013 by birdmonkey in Home Cooking

13

Spinster Sisters in Santa Rosa

Aug 26, 2012 by Columba in San Francisco Bay Area

9

Brunch in Santa Rosa?

Oct 27, 2014 by ecribbs in San Francisco Bay Area

4

Uses for fresh persimmons

Oct 26, 2014 by amazinc in Home Cooking

5

Help me make a pot roast in a clay pot

Mar 22, 2009 by addicted2cake in Home Cooking

12

Jamming, canning and preserving 2013

Jul 01, 2013 by rstuart in Home Cooking

317

Green Tomato Relish

Oct 20, 2014 by smtucker in Home Cooking

10

Best decaf coffee?

Jun 20, 2008 by EclecticEater in General Topics

50

Cast-iron wok

Apr 26, 2008 by Tripeler in San Francisco Bay Area

18

"Fancy" Apple Crisp for Thanksgiving

Oct 09, 2014 by pumpkinspice in Home Cooking

5

Need recipe for "Santa Maria BBQ"

Jul 07, 2006 by chriscinfl in Home Cooking

23

Does salsa freeze well?

Oct 07, 2014 by dpnelson in Home Cooking

3

To Keep Rick Bayless' Beans

Oct 07, 2014 by BerkshireTsarina in Home Cooking

3

How to - hard scrambled eggs that aren't watery

Sep 19, 2012 by fldhkybnva in Home Cooking

18