trolley's Profile

Type

Teach me how to use my convection oven

Jul 10, 2006 by Junie D in Cookware

24

Is Sugarfish Over-Rated?

Sep 13, 2012 by beaubourne in Los Angeles Area

68

Good way to doctor up jar spaghetti sauce?

Aug 09, 2006 by mamamia in Home Cooking

145

Un-impressed with Vitamix

Nov 03, 2013 by helena143 in Cookware

203

Yellow curry powder help

Feb 03, 2013 by foodieop in Home Cooking

16

Trouble with stabilizing whipped cream

Sep 10, 2012 by trolley in Home Cooking

29

How come my tuna fish never tastes as good as sandwich shops?

Jan 07, 2003 by Flynn in General Topics

199

Caramel candy did not set

Jan 09, 2013 by trolley in Home Cooking

41

Trader Joe's Yay/Nay - February 2014! [OLD]

Jan 31, 2014 by fldhkybnva in Chains

563

Baby Cakes Vanilla frosting FAIL

Feb 13, 2015 by trolley in Home Cooking

9

Steamboat Springs CO?

Apr 01, 2014 by caiogirl in Mountain States

6

Making yellow cake mix with club soda??

Jan 24, 2011 by trolley in Home Cooking

15

Where to Get a Not-Too-Sweet Cake?

Jan 26, 2005 by Di4cats in Los Angeles Area

19

Sushi ya go go in Carbondale, CO

Jan 13, 2015 by Robatayaki in Mountain States

2

Hi, my name is _______ and I'm addicted to ________ .(food only please!)

Oct 18, 2011 by mattstolz in General Topics

284

Well known brands that just arent as good as in the past

Dec 24, 2010 by MarkG in General Topics

354

HELP! too much cumin in my chili!

Jan 18, 2007 by RiJaAr in Home Cooking

19

Kid-friendly and nut-free Italian dish that tastes good at room temp?

Jan 22, 2015 by MmeFleiss in Home Cooking

35

How long can I keep cream cheese frosting for?

Jul 23, 2012 by trolley in Home Cooking

11

What's the most overpriced menu item you've seen?

Aug 10, 2011 by piano boy in Not About Food

141

COOKIES - Home Cooking Dish of the Month (December 2013)

Dec 01, 2013 by L.Nightshade in Home Cooking

332

Why isn't White Castle in L.A.?

Dec 11, 2006 by bohemiana in Chains

76

Discontinued at Trader Joe's: January 2014-June 2014 [old]

Jan 10, 2014 by littleflower in Chains

150

Why am I so bad a sauteing chicken breast? High elevation issues.

Jan 17, 2015 by trolley in Home Cooking

17

Do I really need a Vitamix or Blendtec?

Aug 06, 2014 by Karmate in Cookware

55