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Splendid Spatula's Profile

Type

1950's appetizers

Nov 13, 2013 by amazinc in Home Cooking

55
8h by Bivalve88

Jamming, canning and preserving 2014

May 30, 2014 by jpr54_1 in Home Cooking

236
11h by dfrostnh

Help me like green bell peppers

Jul 19, 2012 by yumyumyogi in Home Cooking

57
Aug 16, 2014

Difference between stovetop and baked macaroni and cheese? Recipes?

May 27, 2013 by desserina in Home Cooking

59
Aug 12, 2014

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1327
Aug 11, 2014

Japanese Curry from Scratch (you're not going to like it though...)

Nov 21, 2004 by Eric Eto in Home Cooking

33
Aug 09, 2014

Native Corn

Jul 05, 2014 by london123 in Greater Boston Area

92
Jul 29, 2014

Kate's Buttermilk

Jul 16, 2014 by smtucker in Greater Boston Area

13
Jul 28, 2014

Your favorite e-cookbooks (kindle or ipad)

Nov 28, 2012 by pluralofcow in Home Cooking

15
Jul 24, 2014

Is Marcella Hazan's green lasagne bolognese worth it?

Feb 02, 2010 by HungryRubia in Home Cooking

100
Jul 23, 2014

How do you make the tamagoyaki in jiro dreams of sushi?

Sep 16, 2012 by ritabwh in Home Cooking

33
Jul 21, 2014

Need quiet, slightly upscale place for weekend lunch/brunch in Cambridge

Jul 05, 2014 by Madrid in Greater Boston Area

18
Jul 19, 2014

Caribbean Cookbook

Jul 16, 2014 by rjohn40787 in Home Cooking

4
Jul 16, 2014

What's the best recipe off a supermarket item label you have made recently?

Jun 30, 2014 by SamuelAt in Home Cooking

42
Jul 16, 2014

Family with teens

Jun 13, 2014 by ceekskat in New Orleans

9
Jun 27, 2014

I am a Victim of Their Success

May 17, 2014 by Carty in Greater Boston Area

61
Jun 26, 2014

The perfect way to cook jasmine rice

Oct 02, 2012 by kezdenek in Home Cooking

34
Jun 18, 2014

Should I Put Potatoes in Vegetable Stock?

Feb 12, 2013 by mgret05 in Home Cooking

21
Jun 18, 2014

Best dishes at Sarma?

Jun 11, 2014 by Torolover in Greater Boston Area

13
Jun 15, 2014

French or warehouse?

May 29, 2014 by chuck98 in New Orleans

16
Jun 13, 2014

In search of the best pancakes in the Boston area

Nov 02, 2012 by donlan in Greater Boston Area

67
Jun 13, 2014

Birthday dinner- Ribelle, Sarma, or Alden & Harlowe?

Jun 02, 2014 by eckbean8 in Greater Boston Area

21
Jun 11, 2014

Cooked grains staying fresh in the fridge ... ?

Mar 06, 2005 by Tara J. in Home Cooking

10
Jun 09, 2014

Essentials of Classic Italian Cooking: Meat and Seafood [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

166
Jun 09, 2014

Jamming, canning and preserving 2013

Jul 01, 2013 by rstuart in Home Cooking

315
Jun 08, 2014