Jen76's Profile

Type

French Door, Bottom-Freezer Refrigerator - New Owners, Please Post

Jul 30, 2006 by liu in Cookware

244

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

Solution to get food then take a seat vrs reverse order

Apr 02, 2008 by wew in Not About Food

72

Mock Olive Oil?

Mar 26, 2010 by icecone in Home Cooking

42

ISO frosting that's not too sweet and doesn't call for 4 cups of butter

Jan 15, 2011 by Isolda in Home Cooking

30

Making my own strawberry jam

Jun 20, 2005 by Chris VR in Home Cooking

62

Unhatched chicken eggs

Jul 28, 2011 by lapelosa in Home Cooking

18

Ground beef on grill, but NOT burgers?

Apr 28, 2009 by rebs in Home Cooking

16

What can I substitue for crab?

Aug 05, 2010 by Miri1 in Home Cooking

29

18-inch dishwasher recommendations

Aug 16, 2009 by Leepa in Cookware

24

Super-Frugal Meals -- around $1 per serving -- Beyond Rice and Beans

Sep 19, 2010 by LauraGrace in Home Cooking

306

All About Braising: Vegetable Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

151

BUT WAIT!!!! Call now and we'll send you.......... Real-life experiences buying stuff from infomercials

Mar 04, 2011 by johnb in Not About Food

96

Candy you eat only during Halloween?

Sep 19, 2008 by ipsedixit in General Topics

53

1 20lb or 2 10lb turkeys?

Nov 05, 2010 by redgirl in Home Cooking

26

Spatchcock vs. butterflied chicken

Apr 04, 2010 by CarNut in Home Cooking

36

Bucharest- Great Romanian Food

Mar 21, 2009 by Delucacheesemonger in Europe

9

Peanut butter taste tests; PB devotees: what's your favourite?

Jan 07, 2011 by Whats_For_Dinner in General Topics

157

McCain "Purely Potatoes"

Mar 12, 2010 by neighborguy in General Topics

20

ChemoHounding

Nov 01, 2010 by Jim Leff in General Topics

136

When Cheapo is Better than Pricey?

Aug 28, 2012 by starburn in General Topics

145

Ice cream and ___________ = a winning combination

May 24, 2010 by lynnlato in General Topics

174

How to counteract the dip in my electric coil stove?

Dec 25, 2011 by nocomicsans in Cookware

5

Why Can We Not Reuse Freezer Bags Used for Raw Meats or Seafood?

Nov 09, 2009 by inventivefficiency in Not About Food

58

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533