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foreverhungry's Profile

Smoked salmon

Feb 07, 2014 by kaydee in Home Cooking

13
Feb 10, 2014

Mackerel (Holy and otherwise)

Aug 28, 2013 by MGZ in Home Cooking

65
Feb 07, 2014

Italian Sausage Help!

Feb 06, 2014 by wbhudson in Home Cooking

15
Feb 06, 2014

Jersey Mike's -- Yays, Nays, and Best Subs

Nov 29, 2008 by nosh in Chains

96
Feb 03, 2014

Tricked out "burgers"

Jan 26, 2014 by jdub1371 in Home Cooking

6
Jan 31, 2014

Can you supply a non-fat or low-fat sauce for Eggs Benedict?

Jan 22, 2014 by gfr1111 in Home Cooking

56
Jan 26, 2014

Baja Version of Joel Robuchon's Potato Puree

Jan 25, 2014 by Gypsy Jan in Home Cooking

20
Jan 26, 2014

How long does bacon keep?

Mar 16, 2009 by karykat in General Topics

50
Jan 25, 2014

Savory/Meaty flavor in macaroni and cheese?

Jan 23, 2014 by shanabur329 in Home Cooking

9
Jan 23, 2014

Pork Belly Techniques Question

Oct 21, 2011 by WabbitNY in Home Cooking

17
Jan 23, 2014

What dishes would you characterize as "Midwestern" and could you give a recipe for one of these dishes, please? ...

Oct 19, 2013 by gfr1111 in Home Cooking

280
Jan 15, 2014

Salad dressing that keeps

Jan 07, 2014 by iheartcooking in Home Cooking

49
Jan 14, 2014

Risotto -- can I make it ahead?

Aug 14, 2013 by CindyJ in Home Cooking

271
Jan 13, 2014

A DIY version of the "smoking gun"

Jan 06, 2014 by lamb_da_calculus in BBQ, Smoking, & Grilling

5
Jan 09, 2014

Juicy Lucy.

Jan 01, 2014 by ShowUsYourRack in Home Cooking

11
Jan 09, 2014

Trouble shoot my pork loin

Jan 08, 2014 by chinaplate in Home Cooking

21
Jan 08, 2014

Why doesn't water boil if baked in Convection Oven at 225?.

Jan 03, 2014 by stanlam in Home Cooking

11
Jan 06, 2014

Making Homemade Sauerkraut

Dec 08, 2013 by kydds4kids in Home Cooking

41
Jan 05, 2014

Crock pot pulled pork recipe

Jan 04, 2014 by zackly in Home Cooking

13
Jan 05, 2014

A perfect leg of lamb to rival my first turkey made perfect by Chowhounders?

Feb 06, 2013 by fldhkybnva in Home Cooking

100
Jan 01, 2014

Baked salmon - to wrap or not to wrap...in foil?

Mar 13, 2013 by fldhkybnva in Home Cooking

21
Jan 01, 2014

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

70
Dec 31, 2013

Where are the donuts?

Nov 10, 2013 by docfood in Minneapolis-St. Paul

51
Dec 31, 2013

Midtown Global Market....Great..but could be Amazing.

Feb 06, 2013 by brlattim in Minneapolis-St. Paul

19
Dec 29, 2013

Heidi's closing

Oct 11, 2013 by Rowdy in Minneapolis-St. Paul

75
Dec 23, 2013