f

foreverhungry's Profile

Type

How long to cook a brisket?

Dec 23, 2010 by bucksguy14 in Home Cooking

15

Fondue or a FUN place to go for an Anti-Valentine's Day Singles Event

Dec 26, 2010 by Inasuitcase in Minneapolis-St. Paul

4

Brining turkeys- a messy waste of time?

Dec 21, 2010 by EWSflash in Home Cooking

35

Odd request....ISO 70's game show foods....

Dec 22, 2010 by foreverhungry in Home Cooking

19

Idea for a main meat dish - but must freeze well

Dec 21, 2010 by foreverhungry in Home Cooking

10

Cooks Illustrated premium rip off

Dec 12, 2010 by Babs2310 in Food Media & News

48

ISO Smoked Whitefish

Dec 13, 2010 by foreverhungry in Minneapolis-St. Paul

8

Your favorite meat/deli market

Dec 06, 2010 by ticrta in Minneapolis-St. Paul

14

Scusi is open!

Nov 02, 2010 by Haricotsv2 in Minneapolis-St. Paul

9

Where to buy Biscotti?

Dec 15, 2010 by Inasuitcase in Minneapolis-St. Paul

4

Lard question

Dec 15, 2010 by foreverhungry in Home Cooking

7

Italian main dish that holds well

Dec 08, 2010 by chowser in Home Cooking

28

Fire at the Nook: "It's Totaled"

Dec 14, 2010 by MSPD in Minneapolis-St. Paul

22

Source for sides of pork/ whole hogs, etc in the Twin City area?

Nov 26, 2010 by plautus in Minneapolis-St. Paul

8

Minneapolis Local Restaurant Scene - Aren't we lucky...

Dec 10, 2010 by sailorgirl99 in Minneapolis-St. Paul

10

Travail in Robbinsdale

Aug 14, 2010 by bboss in Minneapolis-St. Paul

37

Dry Curing Bacon at Home

Dec 09, 2010 by platipus in Home Cooking

3

Trying to go 3 for 3 - ISO Spare Ribs recipe that isn't like a traditional spare rib recipe...

Dec 08, 2010 by foreverhungry in Home Cooking

2

Gumpy's Roseville, $2 Surly beer on Mondays but food?

Dec 02, 2010 by duluth21 in Minneapolis-St. Paul

12

Town talk diner

Nov 02, 2010 by petergray in Minneapolis-St. Paul

9

Bagel + Lox

Nov 08, 2010 by ike. in Minneapolis-St. Paul

30

Twin Cities Brunch

Nov 22, 2010 by GutGrease in Minneapolis-St. Paul

15

So I need a bit of input on home curing bacon...

Nov 24, 2010 by novus.questus in Home Cooking

7

Yet another duck breast question (cook for 3 hours?!?!)...

Nov 24, 2010 by foreverhungry in Home Cooking

4

Perhaps a dumb, brined turkey question

Nov 23, 2010 by bxgirl in Home Cooking

6