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soleilnyc's Profile

Radish greens -- do you eat them?

Sep 20, 2009 by comestible in Home Cooking

11
Mar 08, 2014

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

204
Jan 15, 2014

Parchment paper vs. waxed paper ?

Dec 11, 2006 by BJE in Home Cooking

97
Oct 15, 2013

Which Tagine cookware would you advise...Please advise if you have one.

Jan 05, 2007 by Daphna101 in Cookware

17
Feb 16, 2013

Using a kitchen torch to roast poblanos?

Nov 12, 2010 by ratgirlagogo in Home Cooking

36
Jul 20, 2012

Who uses a tagine?

Jun 02, 2009 by Soop in Cookware

19
Jan 04, 2012

My Google Map of Obscure Street food in Eastern Jackson Heights

Apr 05, 2007 by Jim Leff in Outer Boroughs

113
Oct 15, 2011

Burmese Tofu (or: Calling Marachino :))

May 15, 2009 by soleilnyc in Home Cooking

2
Mar 13, 2011

Seitan - How to get it meaty?

Apr 07, 2009 by fr1p in Home Cooking

7
Dec 15, 2010

Cookbook recommendations to encourage a man to cook?

Jul 25, 2010 by soleilnyc in Home Cooking

3
Jul 25, 2010

Chickpea Cutlets

Jan 04, 2008 by CHOW Staff in Recipes

17
Feb 21, 2010

Fix my Wasabi Tobiko

Apr 11, 2009 by soleilnyc in Home Cooking

1
Apr 12, 2009

Wildwood BBQ - Pig Roast Bonanza!

Dec 08, 2008 by Ralphus in Manhattan

4
Jan 28, 2009

Restaurant in East Village

Jul 08, 2008 by nycgirl08 in Manhattan

13
Jul 13, 2008

Help! Trying to make homemade butter...

Jul 03, 2008 by vanity021 in Home Cooking

5
Jul 05, 2008

A Good Ol' Soda Fountain for a Good Ol' Banana Split

Mar 06, 2008 by soleilnyc in Manhattan

10
Apr 25, 2008