Best meal I ever ate:
At the Kudan Kaikan in Tokyo Japan
My current drink of choice:
Moscato
I really wish I could:
Have my own cooking show online!
My "Go-to" dinner party dish:
Creole Jambalaya
My favorite comfort food:
Buttermilk Mashed Potatoe and Gravy
My top 5 favorite restaurants:
The Blue Nile in Ferndale, Michigan, Sala Thai, Detroit's Farmer's Market-Downtown Detroit, Southern Fires Soul Food Restaurant, Downtown Detroit, LaShish, East Dearborn Michgian, and Monterrey Cantina in Royal Oak, Michigan
My most tattered cookbooks:
The Laurel's Kitchen Bread Book
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