Drive-thru screw-ups
jcattles in Not About Food
37
Tay on Apr 22, 2008
Am I the only one who hates Harry & David?
aliris in General Chowhounding Topics
57
Paul Weller on Apr 12, 2008
Can Cured Salt Pork Be Used In Place of Bacon?
Canthespam in Home Cooking
13
Canthespam on Apr 16, 2008
Italian food in san diego
lovesfood11 in California
48
beth1 on Apr 13, 2008
Sky Room at La Valencia -- Reviews?
comidaqueen in California
2
Beach Chick on Apr 12, 2008
Am I the only one who thinks Cheesecake Factory is overrated?
Hollis Greene in Chains
aooogah on May 12, 2008
San Diego this weekend
Sage40 in California
11
jenniefer333 on Apr 11, 2008
Food Related Music
jnk in Not About Food
23
HillJ on Apr 12, 2008
House Warming appetizers
MEalcentric in Home Cooking
Paul Weller on Apr 10, 2008
Chipotle Mexican Grill
buffet king in Chains
59
ferret on Jul 27, 2009
Does 7-11 still have chilli and cheese for Nachos/Super Big Bite?
Xericx in Chains
16
MattInNJ on Oct 07, 2008
Do you live above a restaurant? How noisy is it in your apartment? [moved from Boston board]
kron in Not About Food
Beau711 on Apr 11, 2008
when your spouse is out of town,
steve h. in Home Cooking
116
southernitalian on Jul 25, 2008
Bring Back Carl's Jr Original French Fries from the early 80's
aquascuba in Chains
32
recmasters on Sep 27, 2011
StripSteak Poivre: 5 days in ziploc, in oil and peppercorns... has anyone tried this?
FoodFuser in Home Cooking
5
alkapal on Apr 10, 2008
No-fail flank steak or London Broil recipe/method
cackalackie in Home Cooking
8
boyzoma on Jun 10, 2010
What do Chowhounds do for a living (besides eat of course)?
kevin in Not About Food
884
meatnveg on Apr 11, 2011
Sherry Vinegar?
Absonot in Home Cooking
Sherry Vinegar on Nov 06, 2009
Starbucks Improvement???
kirkj in Chains
42
bakerboyz on Apr 23, 2008
Dubliner cheese uses?
thursday in Home Cooking
20
nclovely1 on Dec 07, 2010
Do you tip less if served by the owner?
thebordella in Not About Food
41
thedoorchick on May 03, 2008
Help! Militant Organic Roomy!!!!
jayhawk in Not About Food
69
TheDescendedLefticleOfAramis on May 13, 2008
Astronaut Ice-Cream
ipsedixit in General Chowhounding Topics
12
MikeG on Apr 09, 2008
Requiring credit cards to confirm resos: is this common in SF? [moved from San Francisco board]
grayelf in Not About Food
64
rfneid on Apr 16, 2008
Cheese course ? [Moved from Home Cooking board]
doberlady in Not About Food
19
Paul Weller on Apr 06, 2008
Real Name:
Bruce Foxton
Location:
Stoke on Kent
Profile
Best meal I ever ate:
French Laundry
My current drink of choice:
Faygo red soda
I really wish I could:
Gamble
My "Go-to" dinner party dish:
Nicose braised beef
My favorite comfort food:
Duck
My top 5 favorite restaurants:
Vincents, French Laundry, El Bizcocho, Lark, Salumi
My most tattered cookbooks:
Provence, The Beautiful Cookbook
People Reading Me