tim irvine's Profile

Copper vs. Good Stainless Cookware

Dec 05, 2013 by roycey in Cookware

61
Dec 17, 2013

Best Gin Martinis?

Feb 17, 2003 by Dennis in Spirits

113
Dec 17, 2013

Omelette Pan?

May 27, 2007 by Dan97526 in Cookware

84
Dec 16, 2013

Too much pork in slow cooker-- will it still cook?

Dec 15, 2013 by mrsjagirard in Home Cooking

14
Dec 15, 2013

Savings in picking bubbles...

Dec 13, 2013 by tim irvine in Wine

12
Dec 15, 2013

Coffee, Coffee Pots, Tea & Tea Pots - What are Your Favorites?

Dec 17, 2011 by cstout in Cookware

139
Dec 15, 2013

Crepe Turner--Metal or Wood?

Dec 14, 2013 by Chownow101 in Cookware

9
Dec 14, 2013

Your "Food Fantasy Lifestyle." Have you got one?

Jun 16, 2012 by mamachef in General Topics

113
Dec 14, 2013

How do you like your eggs-cheese or no cheese?

Dec 13, 2013 by fldhkybnva in General Topics

19
Dec 14, 2013

Can turkey ever be good?

Dec 04, 2013 by Soop in Home Cooking

80
Dec 14, 2013

The Very Best Egg Sandwich

Oct 06, 2013 by sandylc in Home Cooking

172
Dec 14, 2013

Penne Vodka QUestion

Dec 13, 2013 by dangioffre in Home Cooking

4
Dec 13, 2013

Making vinegar

Jun 01, 2004 by Judybird in General Topics

3
Dec 13, 2013

The Single Most Overrated Dish

May 14, 2013 by Perilagu Khan in General Topics

523
Dec 11, 2013

Do you welcome criticism of your cooking?

Dec 06, 2013 by i_am_Lois in Home Cooking

116
Dec 11, 2013

Tangine dinner suggestions?

Dec 08, 2013 by cperry in Home Cooking

13
Dec 11, 2013

Where can I buy a tin-lined copper saucepan?

Aug 09, 2013 by fearlessbiscuit in Cookware

27
Dec 10, 2013

Turkey Day 2013: Lessons Learned

Nov 29, 2013 by mazwe in Home Cooking

242
Dec 10, 2013

Typical American Thanksgiving meal: All show, no substance.

Nov 29, 2013 by drmelindalucampbell in Home Cooking

78
Dec 10, 2013

Help me pick a $50 paring knife

Dec 02, 2013 by hardline_42 in Cookware

33
Dec 09, 2013

I come to praise the carrot, not to bury it!

Nov 20, 2013 by Perilagu Khan in General Topics

69
Dec 08, 2013

Sharpening stone advice for an ignorant person

Aug 03, 2013 by tim irvine in Cookware

41
Dec 08, 2013

Classic old dishes I remember

Nov 02, 2013 by jonesstonehaven in General Topics

180
Dec 08, 2013

Ideas for a pint and a half of heavy cream?

Dec 05, 2013 by ElsieB in Home Cooking

50
Dec 08, 2013

Best foods for colds

Nov 26, 2010 by Terrieltr in General Topics

49
Dec 07, 2013