tim irvine's Profile

Type

Large pork shoulder - crock pot

Apr 19, 2015 by michaeljc70 in Home Cooking

8

Fig/date/onion pie

Jan 30, 2007 by msecontine in Home Cooking

5

Ketchup on Eggs? Not in my House!...Yours?

Apr 08, 2015 by PHREDDY in General Topics

125

Leftover Leg of Lamb

Dec 27, 2013 by DennisGR in Home Cooking

24

Chilantro is underrated

Apr 18, 2015 by Rptrane in Austin

4

I am a terrible cook!

Mar 09, 2015 by mrsn311 in Home Cooking

112

Questions about roasting peppers...

Aug 27, 2012 by FitMom4Life in Home Cooking

39

Looking for advice on possibly upgrading my knives.

Apr 16, 2015 by MamFish7 in Cookware

9

First batch of coffee for my bialetti 3 cup moka advice

Apr 15, 2015 by horseofcourse66 in General Topics

5

Flat vs Normal Whisk

Apr 03, 2015 by pnewelljr in Cookware

27

Remove charred skin from chilies?

Apr 14, 2015 by divadmas in Home Cooking

11

My quest for the perfect copper pan

Jan 07, 2013 by nowayout in Cookware

18

Bachelor party

Apr 11, 2015 by Dan Boston in Austin

19

The best wine for Julia's Beef Bourguignon?

Oct 01, 2009 by Joyfull in Home Cooking

113

Anyone Have Cooking Tips For A French 'Boxpan', A.K.A. 'Daubiere', or 'Braiser' ?

Apr 03, 2015 by JimmyH in Cookware

13

Knife recommendations for my registry!

Apr 11, 2015 by bekahrose66 in Cookware

32

Cooking dried not fresh pasta

Apr 11, 2015 by Walkingpenguin in Cookware

9

Recommendations for classic Tex-Mex in East Austin or near downtown

Mar 19, 2015 by Sweet_Cheeks in Austin

5

60th Birthday BBQ Menu Planning

Apr 10, 2015 by mmpott in Home Cooking

34

I love bean and cheese tacos

Apr 07, 2015 by hairylegshoolihan in Austin

7

Memories triggered by To All Copper Lovers

Apr 11, 2015 by tim irvine in Cookware

4

One breakfast take 2

Apr 09, 2015 by rizzo0904 in Austin

6

Smucker's - Bonne Maman

Apr 06, 2015 by jounipesonen in General Topics

57

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

145

Favorite cut of beef to roast?

Apr 03, 2015 by heiditam in Home Cooking

23