tim irvine's Profile

Type

What do you eat when you are angry?

Apr 02, 2013 by JudiAU in General Topics

71
Apr 19, 2013

Whats your top 5 herbs?

Mar 25, 2011 by dryrain in Home Cooking

87
Apr 18, 2013

Why do restaurants serve red warm wine? Clueless or Cynical

Apr 09, 2013 by MarcelRouge in Wine

30
Apr 16, 2013

I need some advice about Cognac in cooking please

Apr 13, 2013 by wednesdayaddamsd in Spirits

6
Apr 15, 2013

Uses for Creme Fraiche

Apr 13, 2013 by PotatoHouse in General Topics

8
Apr 14, 2013

Ultimate Breakfast Sandwich

Apr 07, 2013 by MGZ in General Topics

125
Apr 12, 2013

Fran's Closed Today....That...Totally...F*ing...Sux...

Apr 07, 2013 by amysuehere in Austin

20
Apr 11, 2013

20 foods everyone should know how to cook

Feb 10, 2013 by Hank Hanover in Home Cooking

162
Apr 07, 2013

Tons of Oranges--ideas?

Apr 04, 2013 by alliegator in Home Cooking

23
Apr 06, 2013

Spaghetti sauce

Mar 16, 2013 by Swall in Home Cooking

32
Apr 06, 2013

Cultural Traditions for Easter and Easter Dinner

Mar 23, 2013 by Breadcrumbs in Home Cooking

68
Apr 05, 2013

Best hot dogs without nitrates or nitrates?

Feb 23, 2013 by Discerning1 in General Topics

30
Apr 03, 2013

Where, in Austin, would you take a vegetarian for a special dinner?

Mar 30, 2013 by travisleroy in Austin

5
Apr 03, 2013

Help for Downtown Austin

Mar 15, 2013 by carolinadawg in Austin

20
Apr 03, 2013

Most coconuty coconut cake?

Mar 30, 2013 by pine time in Home Cooking

14
Apr 01, 2013

Wooden bread bowls?

Mar 27, 2013 by pine time in Cookware

5
Apr 01, 2013

Very very easy dessert for large groups

Oct 20, 2012 by chiarlau in Home Cooking

44
Mar 30, 2013

GAS vs CHARCOAL

Sep 21, 2010 by mucho gordo in General Topics

20
Mar 30, 2013

Inexpensive but impressive apps for non-profit fundraiser?

Mar 22, 2013 by Royale in Austin

3
Mar 30, 2013

Saki as substitute for white vermouth?

Mar 28, 2013 by grangie angie in Wine

4
Mar 29, 2013

The Ultimate (in my opinion of course) Martini garnish.......

Aug 07, 2012 by jrvedivici in Spirits

50
Mar 29, 2013

Roasted Chicken Broth... what next?

Mar 24, 2013 by Tom P in Home Cooking

14
Mar 28, 2013

Frittata vs. Omelet - What's your opinion?

Mar 26, 2013 by fldhkybnva in General Topics

28
Mar 27, 2013

Celebrity Cookware Lines: Rate 'Em!

Apr 23, 2011 by Glam Foodie in Cookware

60
Mar 25, 2013

Can a Stir Fry Wok double as a Saucier

Mar 23, 2013 by FooDeeLee in Cookware

9
Mar 24, 2013