tim irvine's Profile

Type

Things to do with tiny salty shrimp

Feb 20, 2015 by tardigrade in Home Cooking

15

Tagine on an Electric Coil Stovetop

Feb 23, 2015 by cobbljock in Cookware

4

Yet another person looking for a good coffee solution

Feb 21, 2015 by DGresh in Cookware

11

Your fantasy place setting

Feb 15, 2015 by law_doc89 in Cookware

25

Best "cheap" gin?

Jul 19, 2010 by scratchie in Spirits

167

Bucatini Pasta

Feb 14, 2015 by nhtom in General Topics

20

What bitters to use?

Feb 02, 2015 by cocktailian_wannabe in Spirits

16

Tin-lined copper + Caramel sauce= whoopsy?

Aug 28, 2014 by Staubfan in Cookware

21

Bread... What is going on!

Nov 03, 2013 by Caroline1 in General Topics

34

Seeking durable kitchen pot holders, the kind you can use for really hot pots and pans

Feb 16, 2015 by Sherri in Cookware

27

DIrty Family Secrets

Aug 18, 2014 by Steve in General Topics

162

Mando Rayo's top 10 picks for classic ATX Tex-Mex

Feb 19, 2015 by luckyfatima in Austin

3

Should I buy an egg coddler?

Nov 22, 2011 by omotosando in Cookware

47

What's your regional fry sauce and what do you like?

Jan 29, 2015 by juriekelley in General Topics

64

Stewpot/Stockpot shape and usage

Feb 16, 2015 by PutSomethingTogether in Cookware

23

Help doctoring "crab casserole" leftovers

Feb 17, 2015 by edwardspk in Home Cooking

22

All this talk about quality cookware . . .

Nov 08, 2014 by mikie in Cookware

171

Copper pots better? why?

Oct 13, 2010 by Monica in Cookware

139

Meat and Porcini Mushroom Ravioli - Need Direction

Feb 16, 2015 by caiatransplant in Home Cooking

5

So much leftover chili - what to do with it?

Mar 14, 2007 by outside25 in Home Cooking

42

What copper cookware brand do you recommend (Mauviel or Falk)

Dec 08, 2011 by littleprotege in Cookware

119

Lobster in an 8qt stock pot?

Feb 15, 2015 by drurowin in Cookware

6

HELP!! tin baking pan black after dishwasher cycle

Feb 10, 2012 by cinvowell in Cookware

46

Texas Itinerary Help

Jan 16, 2015 by Qball in Texas

57

I'm having trouble with my first ever carbon steel pan

Jun 15, 2013 by Jennie2 in Cookware

45