TheTrout

Location:

Heartbreak Hill

Best meal I ever ate:

will have to think about this one for a bit

My current drink of choice:

coffee and any one of the hundreds of micro brewed beers in the US

My "Go-to" dinner party dish:

a variation on Lydia Shire's Thai lobster dish she perfected while cooking at the Bostonian Hotel

My favorite comfort food:

fries

My top 5 favorite restaurants:

L'Espalier/Boston, Sala Rim Nam/Bangkok, Pierre au Palais Royal/ Paris, lunch at La Super-Rica Taqueria in Santa Barbara and the jury is still out on # 5

My most tattered cookbooks:

books by Julia & Patricia Wells