Profile
Best meal I ever ate:
Huge cheese raviloi tossed in butter topped with toasted walnuts and a nice chardonnay
My current drink of choice:
Grey Goose Orange Cosmo
I really wish I could:
Find a career related to cooking
My "Go-to" dinner party dish:
Cornish game hens stuffed with corn bread
My favorite comfort food:
Pasta with butter and parmesan
My top 5 favorite restaurants:
Brasserie 73 in Skippack, Mamas Pizza (cheesesteaks), Joseph Ambler Inn, Crab Trap in Somers Point, NJ, and The Washington Inn in Cape May.
My most tattered cookbooks:
All by Ina Garten
