Smokey Joe's just OK now
Aug 07, 2008 by pengcast in Prairie Provinces
Saskatoon?
Feb 19, 2005 by sampson in Prairie Provinces
Calgary - Best Pub to Watch College Football?
Aug 28, 2008 by mkj361 in Prairie Provinces
Vernon experiences
Aug 29, 2008 by pengcast in Western Canada Archives
Best food products to buy at IKEA?
Aug 13, 2008 by Big Bad Voodoo Lou in Chains
Later Night Eats in Edmonton:
Aug 14, 2008 by interupt in Western Canada Archives
Edmonton, Canada.......
Aug 14, 2008 by Littleman in Western Canada Archives
Where can I find a good malt in Edmonton?
Aug 14, 2008 by Cheers in Western Canada Archives
Dabbing on some makeup at the dinner table...
Aug 14, 2008 by gutreactions in Not About Food
Best Sandwich you ever had?
Feb 19, 2008 by Nycatfan in General Topics
Lingonberry Preserves
Aug 13, 2008 by diablo in Home Cooking
A butterscotch pudding recipe quest
Aug 09, 2008 by corgette in Home Cooking
Malted Milk Powder
Aug 13, 2008 by Velda Mae in Home Cooking
English v. French in Montreal [split from Quebec]
Aug 13, 2008 by Morganna in Not About Food
Sweetened condensed milk
Aug 12, 2008 by patricia555 in General Topics
Do you remember vanilla popsicles?
Jun 06, 2008 by DaisyM in General Topics
What Makes You Consider Eating Soup When It's Hot
Aug 01, 2007 by Panini Guy in General Topics
Edmonton - Tropika Barely Mediocre
Aug 11, 2008 by ihatepickyeaters in Prairie Provinces
Calgary with a Baby
Aug 06, 2007 by Findin in Western Canada Archives
Fondue Party- how much stuff?
Aug 08, 2008 by JK Grence the Cosmic Jester in Home Cooking
Edmonton - beef short ribs?
Aug 06, 2008 by too_hungry in Western Canada Archives
Chopped Liver in Edmonton or Calgary?
Aug 04, 2008 by Teejay in Prairie Provinces
Leftover ricotta, any ideas?
Aug 02, 2008 by lynnlato in Home Cooking
What to do with candied ginger
Aug 02, 2008 by mgebs in Home Cooking
E'ton Downtown Market
Aug 03, 2008 by pengcast in Western Canada Archives
Profile
Best meal I ever ate:
the homemade soup my Mom made the day I brought my day-old son home from the hospital
My current drink of choice:
Jameson's Irish Whiskey
My "Go-to" dinner party dish:
dijon-crusted leg of lamb
My favorite comfort food:
pizza
My most tattered cookbooks:
Joy of Cooking, Silver Palette, Readers' Digest Creative Cooking
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