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NVJims's Profile

Silpat appreciation?

Jan 23, 2013 by topodrinko in Cookware

16
Jan 28, 2013

Anybody been to Enotria in Sacramento recently?

Jan 17, 2013 by NVJims in California

2
Jan 19, 2013

No Christmas Crab? Anyone have a good source for live crab?

Dec 18, 2012 by shark37 in San Francisco Bay Area

7
Dec 18, 2012

Thick asparagus

Dec 15, 2012 by mike7758 in General Topics

6
Dec 18, 2012

USA Allows Horses for Human Consumption

Nov 29, 2011 by JohnnyGe in Food Media & News

120
Dec 09, 2012

Ever cooked a full Thanksgiving Dinner in your room at a Marriott Residence Inn?

Nov 07, 2012 by NVJims in Home Cooking

16
Nov 26, 2012

Thanksgiving Dinner in Boise?

Nov 09, 2012 by MomChefKathleen in Mountain States

10
Nov 15, 2012

Grocery chain drops sprouts

Oct 26, 2012 by NVJims in Food Media & News

16
Oct 29, 2012

Best Burgers in Oregon

Jul 24, 2009 by bbqboy in Pacific Northwest

19
Oct 28, 2012

Where can I buy Stretch-Tite plastic wrap in Lincoln or Omaha?

Oct 28, 2012 by Liana Krissoff in Great Plains

2
Oct 28, 2012

Something to think about when you visit a Darden Restaurant

Oct 10, 2012 by NVJims in Food Media & News

54
Oct 24, 2012

PBS the last bastion for REAL shows on cooking.

Jun 25, 2012 by JB BANNISTER in Food Media & News

150
Oct 15, 2012

Horrible smelling garbage disposer

Oct 04, 2012 by sueatmo in Cookware

12
Oct 14, 2012

Need help w Max Burton Induction Hob...too hot

Sep 29, 2012 by TechieTechie in Cookware

7
Oct 05, 2012

Why can't we order scrambled eggs like we do fried eggs?

Sep 18, 2012 by ipsedixit in General Topics

96
Oct 02, 2012

Using Walk-In Freezer to Cool Food

Sep 30, 2012 by lamb_da_calculus in Cookware

1
Oct 01, 2012

Home stir-frying with a wok, is it possible? Not enough BTU?

Sep 23, 2012 by Charybdisz in Cookware

30
Sep 26, 2012

Are there any good Reno restaurants with patios?

Feb 28, 2012 by JudyDenver in Southwest

5
Sep 07, 2012

Roadtrip! What Trader Joe's and Costco items would make it into your car?

Jun 28, 2012 by brilynn79 in Chains

21
Aug 24, 2012

Pho Country - Carson City

Aug 03, 2012 by janetofreno in Southwest

1
Aug 03, 2012

What did I do wrong? (making pastrami with camerons stovetop smoker)

Jul 23, 2012 by nyc1986 in Home Cooking

8
Jul 30, 2012

Aren't serrano peppers hot?

Nov 02, 2009 by aynrandgirl in General Topics

28
Jul 29, 2012

Grilling Italian Sausage-split or not to split?

Jun 20, 2011 by madeliner in Home Cooking

31
Jul 23, 2012

Looking to build a campfire extra large griddle / teppan. Has anyone done it before?

Jul 17, 2012 by kbanse in Cookware

2
Jul 18, 2012

Bittman says there is a 25% chance of getting bacteria in ground meat

Dec 28, 2011 by JuniorBalloon in Food Media & News

38
Jul 12, 2012