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Best meal I ever ate:
white fish sushi in Tamarindo, Costa Rica
My current drink of choice:
mulled cider, Sam Adams Oktoberfest
My favorite comfort food:
burritos, herb stuffing, chili
My top 5 favorite restaurants:
From the Boot, Eulogy Tavern, La Viola, Iron Hill Brewery (for a good cozy up with a beer)
My most tattered cookbooks:
Alice Waters's Art of Simple Food, Barefoot Contessa Family Style
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