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Lizard's Profile

Type

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

389

A RANT AGAINST THE TERM 'PEASANT FOOD' or its inaccurate, indiscriminate, disrespectful, unchowish use of it.

May 25, 2009 by Eat_Nopal in General Topics

131

Traveling to Paris with child, and question about Frenchie

Apr 06, 2015 by mlin1 in France

57

Should I Take My Hat Off at a Restaurant?

Jul 19, 2011 by CHOW Staff in Features

57

Best Pickles

Jan 04, 2008 by Reddyrat in General Topics

95

Specific questions re: London (researched!)

May 18, 2015 by saticoy in U.K./Ireland

58

LA Restaurateurs Think the $15 Minimum Wage Hike Spells Doom for the Industry

May 22, 2015 by ronsilverado in Los Angeles Area

172

Forks Over Knives

May 11, 2011 by givemecarbs in Food Media & News

71

Things kids think are "normal" these days...

Nov 24, 2010 by piano boy in Not About Food

292

How, when and why (if) you started drinking your coffee black

Oct 17, 2006 by CulinaryKate in General Topics

149

Why are main courses called entrées in the US?

May 30, 2008 by greedygirl in Not About Food

137

A Faster Chowhound: Pagination for Longer Threads

Dec 17, 2014 by patsully in Site Talk

469

Pronunciation-checked at Penzey’s

Apr 26, 2015 by EM23 in Not About Food

83

How to word invitation- not paying for drinks

Dec 24, 2013 by lemonseleven in Not About Food

159

Five myths about fast-food work

Apr 12, 2015 by Lizard in Food Media & News

30

Market Shoppers: Get out of the quick check out line. You have too many items...

Apr 03, 2015 by gutreactions in Not About Food

303

How has Chowhound provided y'all with a safe and fun community?

Mar 13, 2015 by nicsparks in Site Talk

15

Why delicious Indian food is surprisingly unpopular in the U.S.

Mar 05, 2015 by YAYME in Food Media & News

177

Marks & Sparks Food Emporium at 6 Rue de la Pepiniere in the 8th.

Mar 30, 2015 by John Talbott in France

43

Paris Food Tour

Mar 28, 2015 by mlee17 in France

35

Brussels with a 4 year old

Mar 22, 2015 by mlee17 in Europe

6

Jewish meal

Feb 25, 2015 by lehickey in General Topics

88

Foodie vs Epicurean vs Foodist vs Gourmand

Jun 08, 2010 by dineandcook in Not About Food

44

PBS Heats Up Sundays With THE GREAT BRITISH BAKING SHOW {THREAD CONTAINS SPOILERS]

Dec 28, 2014 by ennuisans in Food Media & News

131

Why is "the best" so important

Feb 06, 2015 by enofile in France

106