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Profile
Best meal I ever ate:
Shrimp Scampi & Pappardelle with Roasted Beef Ribs.
My current drink of choice:
Good wine
I really wish I could:
Leave the computer work and work in the food industry.
My "Go-to" dinner party dish:
Gaucamole
My favorite comfort food:
Reglar white toast...or warm French bread with real butter
My most tattered cookbooks:
The Mafia Cookbook by Joe Iannuzzi