Shanghai; Why no Chowhound Meets?
Mar 14, 2011 by epeter03 in China & Southeast Asia
Anybody tried the new EMP with a large group yet?
Oct 20, 2010 by jecolicious in Manhattan
Pastry chef coming to Vancouver
Jul 05, 2010 by zinfanatic in B.C. (inc. Vancouver)
Restaurant-based cookbooks - do the recipes allow faithful duplication?
Feb 14, 2010 by SeoulQueen in Not About Food
Most complicated and impossible recipe you know
Feb 02, 2010 by Nyleve in Home Cooking
I want to eat something light and "cheng"
Feb 01, 2010 by luckyfatima in General Topics
A classic man's cocktail?
Oct 16, 2006 by coookie in Spirits
Amusing menu gaffes - what's yours? [moved from Boston board]
Apr 23, 2008 by greygarious in Not About Food
Your fantasy Iron Chef episode
Nov 28, 2009 by EWSflash in Food Media & News
Thanksgiving at David Burke's Primehouse--A Review
Dec 05, 2009 by ChemWork in Chicago Area
Unusual Fried Food - Idea Needed
Nov 15, 2009 by Porscheboy in Home Cooking
Help Me Become A Better Cook
Oct 13, 2009 by snax in Home Cooking
Camping Chowhound Style
Sep 29, 2009 by DallasDude in General Topics
Top Chef Las Vegas Ep. 6 - 09/23/09 (Spoilers)
Sep 23, 2009 by LindaWhit in Food Media & News
Top Chef Las Vegas Ep. 5 - 09/16/09 (Spoilers)
Sep 16, 2009 by LindaWhit in Food Media & News
Who Influenced You Most?
Aug 31, 2009 by FrankD in General Topics
What food find still haunts you - that you had once and haven't found since?
May 08, 2009 by Cinnamon in General Topics
World travelers ... in what country is American food most popular?
Jun 27, 2009 by ipsedixit in General Topics
Garlic at the Asian Market
Jun 29, 2009 by Howard_2 in General Topics
Food costing/profit margins: are there a-few-fit-all general formulas?
May 21, 2009 by tatamagouche in Not About Food
Bakudanyaki - more Japanese street food! (Vancouver)
May 14, 2009 by twinkienic in B.C. (inc. Vancouver)
Please help me find restaurants which contrast with EMP and Degustation
May 14, 2009 by ChemWork in Manhattan
OBSESSED with chicken adobo
May 13, 2009 by suse in Home Cooking
Who's on your Top Chef Masters Dream Roster?
Apr 08, 2009 by jecolicious in Food Media & News
Perturbed at Le Bernardin
Apr 02, 2009 by andyb1068 in Not About Food