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BeckyAndTheBeanstock's Profile

Type

Addendum to "Eating in Augusta, MO"

Jan 19, 2009 by BeckyAndTheBeanstock in General Midwest Archive

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Soy, rice, or almond milk?

Jan 17, 2009 by Emmmily in General Topics

12

Vegetarian + New Dutch Oven: Needs braising recipes

Jan 17, 2009 by BeckyAndTheBeanstock in Home Cooking

5

Cooking with sage

Jan 08, 2009 by grabtrees in Home Cooking

39

Butterless baking:) How to modify recipes?

Jan 11, 2009 by cups123 in Home Cooking

7

Eating in Caledonia

Jan 08, 2009 by BeckyAndTheBeanstock in Ontario (inc. Toronto)

1

Uses for Nova Lox?

Jan 05, 2009 by BeckyAndTheBeanstock in Home Cooking

13

Turning groats into kasha?

Dec 29, 2008 by BeckyAndTheBeanstock in Home Cooking

11

Mahlab?

Dec 31, 2008 by BeckyAndTheBeanstock in Home Cooking

3

Any way to save this hummus from too much garlic?

Dec 30, 2008 by BeckyAndTheBeanstock in Home Cooking

6

Tasteless bread--too little salt?

Dec 29, 2008 by Steady Habits in Home Cooking

7

New Year's Eve Food Superstitions?

Dec 28, 2008 by BeckyAndTheBeanstock in General Topics

4

Someone recommended a cheese book awhile back...

Dec 27, 2008 by BeckyAndTheBeanstock in Cheese

2

Making a fond?

Dec 26, 2008 by BeckyAndTheBeanstock in Home Cooking

2

Bad timing -- Santa's going to have to bring a new stove

Dec 21, 2008 by BeckyAndTheBeanstock in Cookware

12

On stainless steel

Dec 21, 2008 by BeckyAndTheBeanstock in Cookware

4

How long do poached pears keep?

Dec 21, 2008 by BeckyAndTheBeanstock in Home Cooking

1

How to tell if yeast is still good

May 19, 2008 by BeckyAndTheBeanstock in Home Cooking

13

Sex and the City party

Sep 30, 2008 by BeckyAndTheBeanstock in Home Cooking

6

Wineries 2-3 hours from SeaTac, any direction?

Sep 28, 2008 by BeckyAndTheBeanstock in Pacific Northwest

8

Fish stock?

Sep 28, 2008 by BeckyAndTheBeanstock in Home Cooking

4

Cheese book or web resource

Jul 27, 2008 by BeckyAndTheBeanstock in Food Media & News

8

Beans - Borlotti

Jul 27, 2008 by yayadave in General Topics

1

Making pickles that aren't soggy

Jul 26, 2008 by BeckyAndTheBeanstock in Home Cooking

3

Vegetarian, Gluten-free, and fast

Jul 11, 2008 by BeckyAndTheBeanstock in Home Cooking

9