andreas's Profile

Type

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

476

Kitchener/Waterloo

Jan 17, 2006 by RYP in Ontario (inc. Toronto)

150

Seasoning a Stainless Skillet?

Dec 02, 2006 by Jambalaya in Cookware

25

STARFISH

Sep 18, 2006 by rafer madness in Ontario (inc. Toronto)

62

Kirkland stainless pans - yea or nay?

Sep 06, 2006 by Josh in Cookware

30

Disinfecting Kitchen Spray for Cutting Boards, etc.

Feb 03, 2007 by gridder in Cookware

65

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

528

Refrigerators designed for garages - worth it?

Aug 05, 2007 by dalcook in Cookware

20

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189

Decent afternoon tea in Toronto?

Nov 21, 2006 by merlot143 in Ontario (inc. Toronto)

89

Best everyday pan?

Jan 02, 2007 by Westy in Cookware

25

Double Dishwashers? Worth it?

Apr 15, 2007 by Andiereid in Cookware

23

How to Dice an Onion

Sep 28, 2006 by CHOW Staff in Features

12

Silver-lined copper pan

Jan 07, 2007 by alaughingdog in Cookware

41

Tell me about All-clad....

Dec 16, 2006 by Displaced California Foodie in Cookware

55

Allclad versus demeyere skillets

Nov 28, 2006 by DVL in Cookware

42

Electric BBQ Smokers?

Oct 24, 2006 by malibumike in Cookware

62

German Potato Salad Discussion

Dec 27, 2004 by chileheadmike in Home Cooking

30

Santoku knives -- are they that great?

Mar 30, 2006 by wyf4lyf in Cookware

50

Best pizza in Toronto?

Jan 26, 2005 by Brett in Ontario (inc. Toronto)

566

What kind of kitchen knives do you use?

Oct 08, 2006 by amandine in Cookware

117

Gazillion yellow pear tomatoes

Jul 31, 2007 by burbankfoodie in Home Cooking

17

Cheap knives

Sep 03, 2007 by jillp in Cookware

64

A bag of basics for the traveling chef

Jun 16, 2011 by andreas in Cookware

16

Best Wood for Cutting-Board Countertop?

Dec 28, 2006 by QueenB in Cookware

45