Best meal I ever ate:
A Valentine's Day menu at Charlie Trotter's
My current drink of choice:
Tequila Sunrise (for the vitamin C of course)
I really wish I could:
help Vancouver's Terra Breads open a Calgary location within walking distance of my house.
My "Go-to" dinner party dish:
Braised Beef Brisket and/or Parmesan & Black Pepper No-Knead Bread
My favorite comfort food:
Canned spaghetti with chunks of cheddar dropped in at the last moment. With buttered toast.
My top 5 favorite restaurants:
Globefish, RauDZ, Notable, Charcut, Una Pizza
My most tattered cookbooks:
Joy of Cooking / Best of Gourmet