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wrenhunter's Profile

Type

Mint and Lime Iced Tea

Jul 01, 2009 by CHOW Staff in Recipes

27

Do I really need a chimney starter?

Aug 30, 2008 by stratford in Cookware

69

Smoked Duck and Cherry Pressed Sandwich

Jul 05, 2009 by CHOW Staff in Recipes

23

Best Coffee Thermos?

Oct 30, 2008 by Oliverstreet in Cookware

22

Celery Root and Squash Gratin with Walnut-Thyme Streusel

Oct 10, 2007 by CHOW Staff in Recipes

21

Tomato Bruschetta

Aug 25, 2011 by CHOW Staff in Recipes

5

Wagner Cast Iron

Feb 17, 2009 by MikeB3542 in Cookware

25

Creamy Rice Pudding with Broiled Plums

Aug 06, 2008 by CHOW Staff in Recipes

8

Choosing a pasta machine

Jul 01, 2008 by slowfoodgrrl in Cookware

42

Basil and Rye

Jul 23, 2009 by CHOW Staff in Recipes

14

Source for Luxardo Amaretto, Maraschino and other products?

Jan 02, 2009 by StriperGuy in Greater Boston Area

40

Rosemary Rib Roast with Cipollini

Nov 14, 2006 by CHOW Staff in Recipes

6

Let's talk JP

Jun 18, 2009 by 02139 in Greater Boston Area

24

Buying First Dutch Oven

Jun 02, 2008 by white light in Cookware

13

Best baguette?

Jul 20, 2009 by cintwan in Greater Boston Area

39

Teatini

Oct 31, 2008 by CHOW Staff in Recipes

9

Weber Smokey Joe - opinions?

Mar 17, 2009 by dxs in Cookware

37

Ten Tables: new location or moving?

Sep 18, 2008 by sailorblue in Greater Boston Area

18

Please recommend a good dry white wine to cook with

Feb 24, 2009 by spkspk in Wine

12

What is your favorite material for mixing bowls?

Jan 04, 2009 by Steady Habits in Cookware

17

Help with choices-Sel de la terre, Vlora,Radius

Feb 15, 2009 by Andy in Greater Boston Area

13

Digital Instant Read Thermometers

Jan 21, 2009 by RGC1982 in Cookware

13

Lemon squeezer or best tool

Jan 11, 2009 by Matash in Cookware

13

Lunch at Sportello

Jan 02, 2009 by wrenhunter in Greater Boston Area

4

Where in Boston can you buy smoked duck breast?

Dec 14, 2008 by winecafe95 in Greater Boston Area

10