Mahoney's Po-Boys on Magazine
Jul 29, 2008 by HalfShell in New Orleans
Food Recommendations for Jacque-Imo's?
Aug 20, 2008 by jamtart in New Orleans
Rehearsal Dinner ideas
Aug 20, 2008 by marktylerj in New Orleans
Where to get boudin balls?
Jul 29, 2008 by jessicheese in New Orleans
Curry Corner
Jun 10, 2008 by JGrey in New Orleans
Lafayette LA, Sunday Evening?
Aug 03, 2008 by DTF in New Orleans
CRAWDAD SEASON & WHERE for LARGE QUANTITIES
Aug 13, 2008 by blanche_kong in New Orleans
Best Place for....
Aug 11, 2008 by kawz1 in New Orleans
Restaurant Patois
Feb 27, 2008 by connorboy in New Orleans
Lunch with workmates...
Aug 06, 2008 by Annasta in New Orleans
Cafe Adelaide and August specials
Jul 26, 2005 by NOLA lover in New Orleans
Top French Restaurants please
Aug 27, 2007 by Strangette in New Orleans
Wedding cakes in N.O.??
Aug 03, 2008 by jmorri26 in New Orleans
Best Brunch...
Aug 01, 2008 by mmm.Boudin in New Orleans
Eleven79
Jul 31, 2008 by kibbles in New Orleans
Stella - beyond my expectations
Jul 26, 2008 by mrsfury in New Orleans
Best Restaurant for a Splurge Girls Night
Jul 29, 2008 by vanesscipes in New Orleans
Might get caught by the hook of a crook no time for cool...
Jul 31, 2008 by southernwayfarer in New Orleans
Breakfast in/near CBD
Jul 30, 2008 by ClevelandRandy in New Orleans
Best cajun or creole while wearing shorts
Jul 29, 2008 by Spinal Tap in New Orleans
Help me choose
Jul 27, 2008 by misnatalie in New Orleans
Mila
Jul 24, 2008 by cereed007 in New Orleans
Dinner for a large group of people
Jul 24, 2008 by gae204 in New Orleans
Jacob's Sausage
Jul 23, 2008 by Hungry4Good in New Orleans
RB po'boy at Ignatius
Jul 22, 2008 by Mark Alberts in New Orleans
Location:
Uptown
Profile
Best meal I ever ate:
Tastings at Tru & Daniel. Meal at Vij's.
My current drink of choice:
Water
I really wish I could:
not get fat
My "Go-to" dinner party dish:
Red Beans or Gumbo
My favorite comfort food:
Johnny's Sweep the Kitchen
My top 5 favorite restaurants:
Brigtsen's, Cuvee, Bayona, August, Commander's Palace
My most tattered cookbooks:
Joy of Cooking, Larousse Gastronomique, Cotton Country
People Reading Me