jill kibler's Profile

Type

Favorite Easy Party Foods

Jul 30, 2013 by mawnyc521 in Home Cooking

14

What to make with 2 plantains?

Jul 27, 2013 by laytonj1 in Home Cooking

19

Strange Pairings that Taste Uncommonly Good

May 24, 2007 by widehomehi in General Topics

1090

Outdoor baby shower, 86 degrees, and I need to bring a cake....

Jul 13, 2013 by soccermom13 in Home Cooking

16

Anyone read dated cookbooks?

Nov 10, 2012 by pearlyriver in Home Cooking

107

Malt Vinegar - how do you use it?

Jun 14, 2013 by cstout in Home Cooking

46

Creating cupcake recipe - help needed

Sep 25, 2012 by cleopatra999 in Home Cooking

22

What's your favorite mushroom?

Apr 02, 2013 by fldhkybnva in General Topics

137

Leftover heavy cream...recipe?

Sep 06, 2008 by sammyw in Home Cooking

15

Your favorite recipes with goat cheese?

Feb 18, 2013 by juliejulez in Home Cooking

46

What are you baking these days? Valentine's Day 2013 edition! [OLD]

Feb 02, 2013 by buttertart in Home Cooking

221

Soups and Stews - an unofficial contest

Sep 24, 2012 by Hank Hanover in Home Cooking

141

Guilty pleasures you introduce your kids/friends too

Nov 09, 2012 by foodieX2 in General Topics

23

RECIPE NEEDED: Make ahead Cinnamon Pecan Rolls

Jan 09, 2013 by Diane in Bexley in Home Cooking

6

Tarte flambé Saveur 100 Jan/Feb2013

Dec 28, 2012 by jill kibler in Home Cooking

0

Horseradish - what do you do with it?

Dec 01, 2012 by chalenegirl in Home Cooking

46

Holiday Desserts

Sep 26, 2012 by Hank Hanover in Home Cooking

51

Poetry of joy of the foods we eat.

Jun 23, 2011 by FoodFuser in Not About Food

78

Help with an old pepper mill....

Jul 19, 2012 by jill kibler in Cookware

10

What is pressure cooker "cooking time"?

Oct 26, 2012 by fadista in Home Cooking

8

Pork cutlets

Oct 12, 2012 by rbrbr in Home Cooking

17

What Was Your Earliest Independent Chowhounding Experience?

Sep 13, 2012 by PeterCC in General Topics

60

Finding food and dining options when traveling?

Sep 17, 2012 by mpennell826 in General Topics

38

A Well Constructed Cookbook & Recipe

Aug 11, 2012 by cstout in Home Cooking

42

Left over black currants?

Jul 28, 2012 by rstuart in Home Cooking

7