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jill kibler's Recent Threads

Topic Replies / Last Post

Handmade, and authentic Chinese noodles

American food used globally--

What were your last three cookbook purchases...part 3 [Old]

Best Food Films - any new additions?

Poetry of joy of the foods we eat.

Favorite Kabob Recipes

Your own personal cookbook.

What can I do with mushy canned green beans?

What did Santa bring you?

Digitized Old Cook Books available online at Archive.Org

Zucchini and what do to with it all?

collard greens--any ideas for a vegetarian?

Favorite desserts from your travels?

Best Instant Ramen? (please do not mock me, pretty please)

Cooking with sage

What food gifts did you make / buy this year ?

Joy of Cooking - various editions

Technique on a glass top stove?

Making Cookies with Preschoolers

lost recipe -- Mimi's stuffed eggplant (Original Moosewood)

What frosting would go with this cake?

Spam hors d'oeuvres. Seriously.

So What Have You Made From Leftovers That Was As Good If Not Better Than The Original Dish?

Christmas Eve Traditional Meals

Americans Abroad: How do you celebrate Thanksgiving?