hill food's Profile

Type

All this FEAR is making me HUNGRY!

Sep 26, 2010 by Aramek in Washington DC & Baltimore

89
Oct 29, 2010

Jalapeno stuck on my fingers!

Sep 19, 2010 by tinery in Not About Food

12
Oct 28, 2010

Getting rid of that garlic smell from your hands...tips?

Oct 27, 2010 by Beach Chick in Not About Food

28
Oct 28, 2010

Any Idea Where to Buy Black Linguine in DC?

Oct 25, 2010 by mmb2005 in Washington DC & Baltimore

6
Oct 28, 2010

Where can I get Lop Yuk (Chinese Bacon)?

Oct 26, 2010 by vulber in San Francisco Bay Area

5
Oct 27, 2010

A Christmas Carol Dinner !

Oct 22, 2010 by vinolovers in Home Cooking

16
Oct 27, 2010

Roast wild turkey recipe?

Oct 27, 2010 by sakananyc in Home Cooking

3
Oct 27, 2010

Who's reading who?

Oct 21, 2010 by smilingal in Site Talk

80
Oct 26, 2010

Unique/ Signature Dishes in DC

Oct 21, 2010 by Trip Klaus in Washington DC & Baltimore

22
Oct 26, 2010

Help! Too many scallions!

Oct 24, 2010 by jake in Home Cooking

21
Oct 26, 2010

Dark green tops of leeks- Can they be used in stock?

Oct 21, 2010 by tearingmonkey in Home Cooking

15
Oct 23, 2010

Food So Wrong, It's Right

Sep 12, 2010 by mamachef in General Topics

127
Oct 21, 2010

My beef with grocery stores recently

Oct 18, 2010 by maisonbistro in Not About Food

48
Oct 20, 2010

Well that was kind of nice....

Sep 19, 2010 by john333 in Not About Food

32
Oct 20, 2010

STL trip report

Oct 19, 2010 by Anne in Great Plains

1
Oct 19, 2010

Lunch on the Hill in St. Louis

Jul 28, 2010 by bulldogx2 in Great Plains

10
Oct 19, 2010

Better prices for ethically raised meat?

Oct 16, 2010 by mstrimel in Washington DC & Baltimore

19
Oct 19, 2010

Pumpkin bread with 1 whole can of pumpkin?

Oct 06, 2010 by director517 in Home Cooking

42
Oct 17, 2010

Fried chicken?

Jun 24, 2010 by red_one in Washington DC & Baltimore

19
Oct 13, 2010

40 Birthday Party Celebrating the 70s forward - what appetizers do you serve?

Oct 08, 2010 by juliewong in Home Cooking

12
Oct 13, 2010

The Basics: How to Make a Bacon Cheeseburger

Jun 05, 2008 by CHOW Staff in Features

27
Oct 12, 2010

Would this be a weird lunch to serve guests?

Oct 08, 2010 by zitronenmadchen in Home Cooking

25
Oct 12, 2010

Do You Call it Stufing or Dressing?

Oct 12, 2010 by John E. in General Topics

24
Oct 12, 2010

W Washington Rooftop Bar

Oct 04, 2010 by tony_brisbane in Washington DC & Baltimore

12
Oct 11, 2010

Join small h and I in opening an ironic-foods restaurant!

Sep 03, 2010 by tatamagouche in General Topics

107
Oct 10, 2010