hill food's Profile

Type

Best Pairing for a Gin Martini.

Aug 03, 2011 by escondido123 in Spirits

34

What's the best recipe for fixing Scrapple?

Sep 22, 2010 by mucho gordo in Home Cooking

31

Other than deep-frying, what else can I do with pork skins?

Oct 15, 2008 by ipsedixit in Home Cooking

24

What was popular in 1968?

Apr 24, 2008 by MarieinLA in General Topics

275

Meat industry prevails on Congress to roll back origin labeling rule

Dec 29, 2014 by Melanie Wong in Food Media & News

11

Why I hate Christmas

Dec 20, 2014 by Puffin3 in General Topics

66

Secrets Of The Rapid Ramen Cooker

Dec 03, 2014 by Jacquilynne in Cookware

19

Trouble cleaning old cast iron- Help!

Dec 21, 2014 by AOchaley in Cookware

6

Fake Citterio Prosciutto?

Dec 27, 2014 by bumpylight in General Topics

20

Diners Drive-ins and Dives

May 21, 2014 by alarash in Food Media & News

69

How to present deviled quail eggs?

Dec 17, 2014 by Heidi cooks and bakes in Home Cooking

25

Thai Beef Jerky

Jul 02, 2009 by aidam. in Recipes

8

Ziploc/Glad Containers: Am I expected to return or toss?

Jan 27, 2013 by Kulfi in Not About Food

67

9 of the Most Underrated Dishes at Japanese Restaurants

Sep 15, 2014 by JustinBolois in Features

24

Naked condiments

Dec 26, 2014 by TCtoothpick in General Topics

10

Black Forest Yule Stump Cake

Nov 29, 2012 by christinegallary in Recipes

7

For how long can I keep thawed minced lemongrass in the fridge?

Dec 28, 2014 by miamiparis in Home Cooking

2

How to pickle your liver in 4 days flat: a round-up of weekend drinking in NOLA

Dec 17, 2014 by clairelizabeth in New Orleans

10

Duck Fat!

Dec 27, 2014 by BerkshireTsarina in Home Cooking

18

This "portrait" of ipsedixit has been pinned to my screen for months

Dec 23, 2014 by Mr Taster in Site Talk

16

Toasted ravioli

Dec 22, 2014 by scfinson in Great Plains

3

Addition to cold green bean salad...

Dec 22, 2014 by wonderwoman in Home Cooking

13

How do I cook a ham that falls apart and isn't juicy?

Dec 14, 2014 by theusedversion in Home Cooking

9

Cooked fish smells bad - is it ok?

Dec 27, 2014 by jen223 in Home Cooking

14

Building a cooking briefcase: how to tote around spices?

Dec 26, 2014 by bfines in Cookware

10