hill food's Profile

Type

Spatchcocked Turkey advice needed - any success stories and tips?

Oct 05, 2014 by itryalot in Home Cooking

59

StL -- Late-Night from the Airport to Clayton

Aug 25, 2014 by nosh in Great Plains

11

St. Louis -- Best Online Restaurant Blogs/Websites/Publications?

Oct 04, 2014 by nosh in Great Plains

6

Cry more noob

Oct 12, 2014 by givemecarbs in Site Talk

10

Antique Butcher Block

Jul 01, 2010 by Lugeneb in Cookware

10

What Does Sturgeon Taste Like?

Oct 12, 2014 by Sam Salmon in General Topics

17

What is a good beef for beef stroganoff?

Dec 10, 2008 by ilikefood123 in Home Cooking

26

Rudest grocery checker remark

Apr 25, 2014 by sydthekyd in Not About Food

373

Call it something else, but please don't call it a margarita.

Aug 01, 2014 by James Cristinian in Spirits

58

Breakroom Freezer

Oct 02, 2014 by BiscuitBoy in Not About Food

149

Powerful blender with a GLASS jar?

Feb 17, 2014 by ninrn in Cookware

18

"Natural" color stains?

Oct 04, 2014 by jounipesonen in Not About Food

27

It followed me home

Sep 12, 2014 by brooktroutchaser in Cookware

30

Ebola: Do you think it will change how we dine out?

Oct 09, 2014 by Beach Chick in Food Media & News

43

Venison?

Sep 27, 2014 by jujuthomas in Philadelphia

16

Gift for a chef to be?

Sep 18, 2006 by shana in Cookware

39

Sigh .... turnips

Sep 03, 2014 by kariin in Home Cooking

25

Paste-Based Marinades on chicken thighs

Sep 30, 2014 by VealParmGuy in BBQ, Smoking, & Grilling

3

Herbes de Provence - uses

Dec 16, 2012 by John Francis in Home Cooking

51

Vegetarian & Vegan - and "Recommendations" for Meat Recipes?

Oct 01, 2014 by ElsieDee in Site Talk

34

Ideas requested as thanks to my Fire Dept.

Oct 22, 2012 by Terrie H. in Home Cooking

45

Recipe ideas for picky husband?

Mar 31, 2014 by Sdgirl619 in Home Cooking

172

Restaurant or bar with a view?

Sep 18, 2014 by Monsgrantmorg in Manhattan

28

Do baked apples have to be boring?

Dec 22, 2001 by Mar a in General Topics

8

I think I saw a mouse in frying pan....throw out or clean it?

Sep 22, 2014 by pearmartini in Not About Food

97