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vielleanglaise's Profile

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Beaujolais Nouveau 2014: let's go to war!

1. Move to a a country with an enlightened euthanasia policy - the food's better in Switzerland than the Netherlands, mais c'est selon.
2. I don't agree with, but understand the BN prejudice, but not against the whole Beaujolais region. You're talking about several thousand different wines, terroirs and producers.
3-6, Thanksgiving? What's that?

Nov 27, 2014
vielleanglaise in France

L'Office, take two

This hoary old English bird's opinion differs from your's and your lady friends', but not because I don't get the concept.

I get it - mid century furniture, hype, beards, but no verbs and God forbid, adjectives, on the menu. My meal there wasn't bad, but the hassle of the evening service, (a bobo with a day job, I can't eat lunch there), the uncomfortable bar-stool, the waiter bugging me as to when my wife was going to arrive, have left me with far more memories than the "creative" food.

As I mention above, I think in the same 'hood, Bistro Bellet, just up the street, is a much better bet.

Nov 23, 2014
vielleanglaise in France

Volunteer(s) need to test Bistro Chez Remy near the Ratatouille Ride at Disneyland Paris, no experience required.

"the closer to get to the center the worse the food is." This is like Dante.

Nov 22, 2014
vielleanglaise in France

L'Office, take two

I've eaten at the 52 Faubourg St Denis. An overwhelmingly underwhelming establishment. A prime example of the "saladification" (I wish I had invented that term) of the cuisine that's favoured by that that chatters in and about the city of light .

The "egalatarian" no-booking policy's a royal pain in the arse, but if you're going to go that way, waiting staff should be more indulgent with dining companions who arrive late. Also, I'm fine with eating at the bar, but please make the bar-stools comfortable.

The kitchen needs to get over itself, the front of house out of its derriere. Bistro Bellet up the street is a much better bet.

Nov 22, 2014
vielleanglaise in France
1

Where to get the kind of chocolate mix that is used for breakfast chocolate?

Banania, Poulain, or Nesquik. Available from anywhere in France.

Nov 02, 2014
vielleanglaise in France

Newish Taiwanese(I think) in the 10th

Operaasia on the rue de Mazagran near Strasbourg Saint Denis/Bonne Nouvelle, in the 10th.
Been there twice now. They sort of try and push the nems and Bo-bun on you, but they have stuff that is more interesting - little starters of (smoked?) tofu or tripe or seaweed. The mains are good too. Just had a pig's feet stew. Soft tofu with a sort of caramel orange sauce for dessert. Lacks a bit of ambiance so I go for take-away. I think it's Taiwanese.

Oct 29, 2014
vielleanglaise in France

Too Many Michelin Restaurants In This Ski Resort.

Capital is dead labor, which, vampire-like, lives only by sucking living labor, and lives the more, the more labor it sucks.

Have a great time!

Oct 27, 2014
vielleanglaise in France
1

French Kids Don't Get Fat: Why?

Because they're an acceptable national stereotype. Duh.

Sep 13, 2014
vielleanglaise in France

Angéla is alive and hopping at 81 rue de Turbigo

I believe it was I who "revealed" Angela to these boards in 2010. And I'm proud of it!

Sep 02, 2014
vielleanglaise in France

How do the French get their food?

There are nice, touchy-feely farming lobbies in France, like the Confédeation Paysanne, but also meaner ones who lobby and obtain the rights to do lots of dodgy things to our food...or perhaps the nasty French veal industry, which dominates Europe, is an example "great local produce"?

Aug 02, 2014
vielleanglaise in France

Good coffee in Paris?

Ptipois, extensive and scientific research (reading this article: http://www.theguardian.com/lifeandsty...
)leads me to believe that the reason that some coffee tasted bad was because it is "under" roasted.

Saying that, the coffee served in Paris' cafés, like the breath and beards of the members of the hipster brethren who daily pour oh-so-many shots of poor expresso here, invariably leaves a nasty taste in the mouth.

This is an old debate though.
http://chowhound.chow.com/topics/6936...

Aug 02, 2014
vielleanglaise in France

How do the French get their food?

At the risk of seeming pernickety...

The Common Agriculture Policy (the PAC in French), of which a large chunk of of the European Union's budget goes to, and whose polices support, a lot of the time, intensive big agriculture to the detriment of smaller "friendlier", and often "tastier" methods of farming, exists largely through the efforts of the French farming lobby. French agriculture, for bad or for worse, is very a powerful lobby in France and in Brussels and receives by far the biggest cut of the PAC, which, pour info, represents 43% of the EU budget.

Jul 31, 2014
vielleanglaise in France

Frenchie is making changes

It's like Vatican II !

Jul 03, 2014
vielleanglaise in France

What are your favorite local bakeries in France and why ?

Macaron? Is it 2004 already?

What about the cupcake contagion? The choux scourge?
And now endemic eclairs?

Jun 23, 2014
vielleanglaise in France

What are your favorite local bakeries in France and why ?

The pastry at Tholoniat was good for a while, but then pascal guerreau the baker left and it went down hill. The bread has remained good, but I mourn the mille-feuilles and their signature Tholoniat semi-freddo which is a shadow of its creamy self.

Jun 23, 2014
vielleanglaise in France

What are your favorite local bakeries in France and why ?

Isn't "that Hounds just happen to know for one reason or another" the whole point ? Or is my existence even more meaningless than I hoped it was?

Jun 22, 2014
vielleanglaise in France
1

What are your favorite local bakeries in France and why ?

Yes. He has 3 places. They sell the bread at the Pointe du Grouin.

Jun 22, 2014
vielleanglaise in France

What are your favorite local bakeries in France and why ?

I hate the name, but Liberté on rue des Vinaigriers is very good for bread. For bread again, Thierry Breton makes and sells great loaves from his Chez Michel, Casimir, Pointe du Grouin empire.

The bread and pastries in my immediate 'hood, rue du Faubourg St Denis, suck. I wish it would change.

Jun 22, 2014
vielleanglaise in France

Angéla is alive and hopping at 81 rue de Turbigo

With pleasure. There's about 19 of us.

May 31, 2014
vielleanglaise in France
1

Angéla is alive and hopping at 81 rue de Turbigo

I was there thursday. Shambolic and a little crazy, but very good.

May 31, 2014
vielleanglaise in France

Buying Milk/Cream in France?

If in Paris, you can go to Marks & Spencer or M&S where they sell double cream which is like US heavy cream.

May 26, 2014
vielleanglaise in France

Favorite place to picnic in Paris and get provisions

You are completely right! It's Cour de la Ferme St Lazare. I will now go and commit hari kiri.

May 15, 2014
vielleanglaise in France

Favorite place to picnic in Paris and get provisions

The thing about not being allowed to sit on the grass is no longer true. Most parks and gardens allow it now, apart from when the grass is "en repos".

They are more strict, however, about consuming booze.

May 14, 2014
vielleanglaise in France

Favorite place to picnic in Paris and get provisions

If you have kids, there's a tiny "square" that goes off the grenier st lazarre in the grounds of the old clap hospital (nor to be confused with the bigger neighbouring park which is fille with louche characters).There's very little grasse, but it'a clean and quiet - I often have it to myself - and it has wooden pigs. You can get supplies from the nearby marché st quentin or rue du faubourg st denis.

May 14, 2014
vielleanglaise in France

Is it ever right to order the house wine?

I see a lot of people ordering "rosé piscine", and "champagne piscine", with ice cubes floating in it.

May 13, 2014
vielleanglaise in France

French Service Anecdote - Any Others?

May 12, 2014
vielleanglaise in France

French Service Anecdote - Any Others?

Just found these on the menu of a restaurant in Cannes

The salad of believed cabbage heart
Lenses
The skewers apples in the air
Pellets of oxen to grasses
Let us pepper & Moules
The laminated one with nuts

May 12, 2014
vielleanglaise in France

Overwhelmed with Too Much Research!

Fortunately, or unfortunately, I'd say about 60 % of the restaurants recommended on this board correspond to the demand 'a stop on the #10 line'.

Have fun.

May 10, 2014
vielleanglaise in France
1

Is it ever right to order the house wine?

I like and have drunk too many and much of the house wines at Le Rubis.
When I went to Point du Grouin they only served house wines and out of boxes. It's fine.

May 07, 2014
vielleanglaise in France

Two grocery items I cannot find in France

You can get Horlicks malted milk powder from the Indian and Pakistani grocers in the 10th.

May 05, 2014
vielleanglaise in France