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Isolda's Profile

Type

Trying to eat vegetarian but love to grill!

Jun 18, 2011 by galka in Home Cooking

21

Boiled Flour Icing - can I make ahead?

Jun 16, 2011 by jenhen2 in Home Cooking

9

Things Overheard That Make You Smile...

Jun 13, 2011 by inaplasticcup in Not About Food

39

Shepherd's Pie with Beef??

Jun 13, 2011 by menton1 in General Topics

135

What to do with 4 cans of evaporated milk?

Jun 16, 2011 by thursday in Home Cooking

37

Beginner needs help cooking fish!

May 19, 2011 by lemonseleven in Home Cooking

33

Lard?

Jun 18, 2011 by pasuga in Greater Boston Area

11

80 Thoreau in Concord

Jun 11, 2011 by alexdifeo in Greater Boston Area

21

ISO substitute for banana liquer in this banana pudding recipe

Jun 08, 2011 by iphonechica in Home Cooking

4

Which rolling pin do you use?

Jun 13, 2011 by Dough Girl in Cookware

12

I just died in your fridge tonight ... it must have been some kind of mold...

Jun 13, 2011 by DuchessNukem in Cookware

11

When you first started cooking away from home, what were some of your disasters?

Jan 04, 2010 by beekeroc in Not About Food

137

How do you prevent burgers from shrinking? / How to make big burgers?

May 28, 2011 by Ramius in Home Cooking

42

Creative Supermarket Signs

May 16, 2011 by Mona Williams in Not About Food

45

Those you know who actually only "eat to live"? [from General Topics]

Apr 11, 2011 by secretkessa in Not About Food

112

Food Trickery?

Jun 12, 2011 by lupaglupa in Home Cooking

26

Am I alone in the thought that EVOO...

May 12, 2011 by inaplasticcup in General Topics

103

Curb your kids signs?

May 26, 2011 by rworange in Not About Food

35

Let's talk about sugar. How bad is it? It's probably the most evil thing. You are probably better off taking ...

Jun 08, 2011 by givemecarbs in Food Media & News

243

Ideas for garlic leaves?

Jun 11, 2011 by JenJRM in Home Cooking

9

Eating expired foods

Feb 09, 2011 by jeepgurl775 in General Topics

69

Wedding "pre-reception" cookies and punch?

Jun 09, 2011 by Isolda in Home Cooking

4

What is the worst thing you've been served and ate?

Jun 03, 2011 by CyndiA in Not About Food

60

Cake for 1 year old Baby? (Allergen free)

Jun 06, 2011 by esquimeaux in Home Cooking

13

Help, need a sub for unseasoned rice vinegar!

Jun 07, 2011 by Isolda in Home Cooking

6