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Isolda's Profile

Type

Do I want a toaster oven?

Oct 31, 2011 by Isolda in Cookware

10

Wine by the glass not what was ordered, thoughts?

Oct 04, 2011 by Klunco in Wine

41

What is the point of no-knead bread?

Sep 01, 2011 by Isolda in Home Cooking

40

Do you have to "like" your kitchen in order to be inspired to cook?

Oct 12, 2011 by letsindulge in General Topics

92

Can't remember the last time I cried chopping onion

Oct 17, 2011 by rainey in Home Cooking

49

A rave for the ... Cheesecake Factory [moved from Boston]

Oct 25, 2011 by Swankalicious in Chains

40

Neat -- or Stupid-- Food & Food Props for Halloween

Sep 30, 2010 by alkapal in General Topics

58

How to Avoid Fake Fish in Boston [moved from Boston]

Oct 23, 2011 by VivreManger in Food Media & News

39

Does the word "foam" on a menu make your lips curl up?

Apr 27, 2010 by beekeroc in General Topics

50

Carrot Cake...Keep it Classic, or Mix it Up?

Oct 25, 2011 by SerlenaT in Home Cooking

13

Stove or Range? Semantics

Oct 15, 2011 by calliope_nh in Not About Food

39

I've never eaten cauliflower before...

Oct 20, 2011 by LaureltQ in Home Cooking

91

Toddler birthday party - healthy menu ideas

Jun 25, 2011 by GlobalTable in Home Cooking

48

Way to serve chocolate mousse individually?

Oct 22, 2011 by Hofman777 in Home Cooking

14

Syrian Yaprak (stuffed grape leaves) questions?

Oct 21, 2011 by thymetobake in Home Cooking

12

Survey: Do we cook worse than the previous generations?

Oct 08, 2011 by Chemicalkinetics in Food Media & News

150

Giving Ground Turkey Another Chance - What Brand?

Oct 16, 2011 by Bliss149 in General Topics

46

My assistant says my "impressive" gift ISN'T. Help, please?

Oct 03, 2011 by Bliss149 in General Topics

181

Need an Appetizer for a Chili dinner

Oct 18, 2011 by jboeke in Home Cooking

14

Busting out the Bread Machine

Oct 18, 2011 by albrig30 in General Topics

4

Why do restaurants put their hours and location under "contact info" on their websites?

Oct 06, 2011 by PaulF in Not About Food

44

Adding dried figs to salads

Oct 17, 2011 by glacier206 in Home Cooking

3

Loving the Lowly Okra -- recipes?

Oct 12, 2011 by ChristinaMason in Home Cooking

18

What went wrong with my chick peas? Yuck.

Oct 14, 2011 by mvi in Home Cooking

33

Recession-era (both the old and the new) Recipes

Oct 10, 2011 by oldfangled in Home Cooking

52