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Isolda's Profile

Are you buying cookbooks for Kindle (or Kindle for PC)

Jul 19, 2011 by Rella in Not About Food

17
Jul 21, 2011

Grated Onion--A Qualitative Difference?

Jul 17, 2011 by kaleokahu in Home Cooking

25
Jul 21, 2011

Obama ads on Chowhound

Jul 14, 2011 by Rene in Site Talk

165
Jul 21, 2011

Radish greens, kale and TONS of swiss chard

Jul 16, 2011 by IndyGirl in Home Cooking

22
Jul 21, 2011

Nominations for Most Over-Maligned Ingredient, Technique, or Equipment

Jun 22, 2011 by cowboyardee in General Topics

103
Jul 20, 2011

What does this phrase mean? [split from Ontario]

Jul 13, 2011 by iMarilyn in General Topics

35
Jul 20, 2011

Mixed vegetable gratin? (no potatoes, please)

Jul 19, 2011 by Isolda in Home Cooking

6
Jul 19, 2011

Uses for a salad spinner other than the obvious

Jul 17, 2011 by Hank Hanover in Cookware

27
Jul 19, 2011

What to call a new menu item? Need your ideas!

Jul 17, 2011 by sophiejj in General Topics

26
Jul 19, 2011

Who cooks in a hotel room?

Mar 11, 2011 by Miri1 in General Topics

35
Jul 19, 2011

Mischarged??????????

Jul 11, 2011 by paprkutr in Not About Food

55
Jul 19, 2011

When you just don't get why everyone else raves about a restaurant

Jun 19, 2011 by three of us in Not About Food

62
Jul 18, 2011

Lots of strawberries, need more ideas please.

Jun 28, 2011 by breakfastfan in Home Cooking

21
Jul 17, 2011

What can I make with my first English cucumber?!

Jul 08, 2011 by Birmingham in Home Cooking

77
Jul 17, 2011

What Makes the Ideal Dinner Guest?

Jul 10, 2011 by escondido123 in Not About Food

62
Jul 17, 2011

Eat or throw away?

Jul 08, 2011 by Disneyfreak in General Topics

9
Jul 16, 2011

Going to Blue Ginger

Jul 15, 2011 by scottdrums in Greater Boston Area

15
Jul 16, 2011

Dinner tonight in North End/Charlestown--where to go?

Jul 16, 2011 by Isolda in Greater Boston Area

0
Jul 16, 2011

In dire need of help making YELLOW SQUASH palatable

Jun 03, 2010 by suse in Home Cooking

88
Jul 15, 2011

How many cupcakes for a 125 guest wedding?

Jul 14, 2011 by rstuart in Home Cooking

8
Jul 14, 2011

What's the best way to get my daughter eating spicy food?

Jun 24, 2011 by kookiegoddess in Home Cooking

48
Jul 14, 2011

Beyond RealLemon: Why I’m REALLY Not A Better Cook

Jul 11, 2011 by BobtheBigPig in General Topics

23
Jul 14, 2011

Raising a chowpup and her non-chowish friends

Mar 12, 2011 by tomishungry in Not About Food

46
Jul 14, 2011

Most Mouth Watering Scenes in Film

Mar 21, 2011 by Gio in Food Media & News

78
Jul 13, 2011

What to do about bad hosts?

Jun 02, 2008 by QueenPeach in Not About Food

118
Jul 13, 2011