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Isolda's Profile

Type

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

132
Jul 25, 2014

No Special Treatment for Vegetarians at Barbecues

Jul 05, 2011 by CHOW Staff in Features

44
Jul 25, 2014

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

274
Jul 25, 2014

How do I cook really tender green beans?

Jul 31, 2011 by danny_w in Home Cooking

48
Jul 25, 2014

Restaurant Birthday Party- You're Invited But You Have to Pay

Sep 17, 2012 by Kat in Not About Food

210
Jul 24, 2014

My waffle iron sucks but I can't get a new one. Help me troubleshoot?

Jul 10, 2012 by ls150 in Cookware

37
Jul 23, 2014

Is King Arthur Flour worth the price?

Oct 11, 2011 by jessinEC in General Topics

68
Jul 23, 2014

Not your average Christmas Cookie.

Oct 15, 2010 by AmandaCA in Home Cooking

91
Jul 23, 2014

Aspartame? Does anyone else enjoy it?

Jan 11, 2011 by Altarbo in General Topics

123
Jul 22, 2014

Unpleasant experience at CAGEN Sushi in East Village (former Kaijitsu space)

Nov 22, 2013 by UES Mayor in Manhattan

112
Jul 21, 2014

"I Don't Cook"

Jun 27, 2014 by sandylc in General Topics

290
Jul 20, 2014

How do you feel about your food being re-seasoned at the table?

Jan 16, 2013 by JuniorBalloon in Not About Food

134
Jul 20, 2014

Just a little bit more - oops

Jul 17, 2014 by KaimukiMan in General Topics

24
Jul 19, 2014

Gluten?

Jul 18, 2014 by rchlst in General Topics

11
Jul 19, 2014

Tipping before or after added tax?

Aug 05, 2011 by marymac in Not About Food

66
Jul 18, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338
Jul 18, 2014

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

96
Jul 17, 2014

What is the Best Condiment You Ever Had?

Oct 01, 2010 by JayL in General Topics

335
Jul 16, 2014

Carrying the aroma/stench of a restaurant home with you

Jun 27, 2011 by DeborahL in Not About Food

31
Jul 14, 2014

Baking with Booze, for those who enjoy some holiday cheer

Dec 02, 2010 by coll in Home Cooking

76
Jul 13, 2014

Free the Grape! Wine shipments to MA Massachusetts

Nov 21, 2013 by angelaangel in Greater Boston Area

54
Jul 13, 2014

Easy, no refrigeration, lunch on-the-go ideas for a toddler

May 06, 2013 by The Dairy Queen in Home Cooking

98
Jul 11, 2014

Trouble with stabilizing whipped cream

Sep 10, 2012 by trolley in Home Cooking

28
Jul 10, 2014

How to peal a head of garlic in 10 seconds

Jan 22, 2013 by DishDelish in General Topics

17
Jul 08, 2014

ISO frosting that's not too sweet and doesn't call for 4 cups of butter

Jan 15, 2011 by Isolda in Home Cooking

30
Jul 08, 2014