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cleonardis's Profile

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I had migas in Spain, and they were stale breadcrumbs. So you can call anything anything. Authentic is how you like it.

Mar 07, 2010
cleonardis in Recipes

Le Bec-Fin

I've been going to Le Bec for 30 years, and I never had a bad meal there. It's less stuffy than it used to be, but the food had always been exceptional. We had our 25th anniversary dinner there, the most I ever paid for anything other than a car, but worth every penny. Let us know how you liked it.

Feb 01, 2008
cleonardis in Pennsylvania