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Location:
Jefferson City MO
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Best meal I ever ate:
Coquilles St. Jacques in Rock Port, Mass. about 1974
My current drink of choice:
Bombay Sapphire martini, dry and up... or a Gibson!
My top 5 favorite restaurants:
3-1-9 Grill, Trattoria Strata Nova, Das Stein Haus
My most tattered cookbooks:
Better Homes and Gardens, c. 1960; Joy of Cooking, 1980s and 1990s, Fannie Farmer 1983, Hazan Classic Italian, Southern Junior League compilation
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