Whatever really good meal I am eating at the moment!
My current drink of choice:
a fridgid vodka martini w/twist
I really wish I could:
travel and be a food/restaurant writer. Imagine getting paid to eat!
My "Go-to" dinner party dish:
usually BBQ party's, pork ribs. Appetizer: hot artichoke dip, boring but I do them really well!
My favorite comfort food:
homemade mac and cheese, pizza, nachos, really anything with cheese and carbs
My top 5 favorite restaurants:
Wild Ginger; Naan & Curry; Udupi Palace; Los Braseros, Zihua, MX; Dog & Pony Ale House
My most tattered cookbooks:
My red and white Good Housekeeping. Always go back to it for the basics. However, I have pounds of recipes printed off the internet and just need the time and money to do all of them!