m

morwen's Profile

Type

Might as Well Face it I'm Addicted to Slim-a-Bear Chocolate Covered Ice Cream Bars

Jul 01, 2008 by katya in General Topics

3
Jul 02, 2008

YO MAMA'S FOOD

May 28, 2008 by salad man in General Topics

47
Jun 29, 2008

Olive Oil Confusion

Jun 24, 2008 by JBethell in Home Cooking

29
Jun 27, 2008

Drunk on Blackberry Wine

Jun 02, 2008 by CHOW Staff in Features

7
Jun 27, 2008

When the bread doesn't line up...

Jun 20, 2008 by mark in General Topics

121
Jun 27, 2008

Are you a bagel scooper?

Jun 18, 2008 by Miss Needle in General Topics

32
Jun 25, 2008

Canning question

Jun 23, 2008 by thunderbug84 in Home Cooking

7
Jun 25, 2008

Next lesson -- rabbit

Jun 22, 2008 by JonParker in Home Cooking

26
Jun 25, 2008

Jam making. Was I lucky?

Jun 22, 2008 by ziggylu in Home Cooking

5
Jun 24, 2008

"Healthy" cooking with a KitchenAid Stand Mixer?

Jun 23, 2008 by gyozagirl in Home Cooking

8
Jun 24, 2008

Anyone have an easy-ish recipe for pickled beets?

Jun 18, 2008 by edr in Home Cooking

12
Jun 24, 2008

Dessert hors d'oeuvres

Jun 19, 2008 by beckymex in General Topics

20
Jun 23, 2008

Bringing home food-customs restrictions?

Mar 08, 2008 by doughreme in Not About Food

19
Jun 18, 2008

The GIY Thread - "Grew It Myself" Great Meals....

Jun 05, 2008 by kmr in Home Cooking

32
Jun 18, 2008

Friday Harbor Restaurant, their roasted red pepper butter spread

May 30, 2008 by iL Divo in Home Cooking

10
Jun 16, 2008

Recipe Organization -- computer

Jun 12, 2008 by Peggy4 in Not About Food

19
Jun 15, 2008

Infused whipped creams for summer desserts...help

Jun 14, 2008 by Sunnidae in Home Cooking

7
Jun 14, 2008

Grilling Trout---help! need recipes too!

Jun 13, 2008 by HannahBanana in Home Cooking

3
Jun 14, 2008

The weakest drinks, smallest sizes, cheapest ingredients … bye-bye bread and butter, hello reformulated cheese

May 18, 2008 by rworange in Food Media & News

83
Jun 11, 2008

Different cherry recipes ... like grilled bacon wrapped cherries

Jun 06, 2008 by rworange in Home Cooking

26
Jun 11, 2008

Corn pudding question

Jun 04, 2008 by chef chicklet in Home Cooking

20
Jun 08, 2008

Foie Gras & U.S./French customs

Jun 06, 2008 by ChefPapaloma in Not About Food

4
Jun 08, 2008

Help re Ingredient, WaterShield?

Jun 05, 2008 by ponocat in General Topics

2
Jun 06, 2008

Seafood/shellfish mongering advice wanted please

Jun 05, 2008 by Firegoat in General Topics

2
Jun 06, 2008

Country ham help!

May 31, 2008 by saticoy in Home Cooking

4
Jun 03, 2008