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morwen's Profile

Type

Dear god why can't I make mayo in my food processor?

Aug 14, 2010 by yobofofas in Home Cooking

47

Crazy Ice Cream

Sep 14, 2010 by smkit in Home Cooking

38

Pizza Stone Advice?

Jul 30, 2008 by ideabaker in Home Cooking

85

Self-Catering an event - tips? Recipes?

Mar 05, 2008 by yumcha in Home Cooking

25

Why Le Creuset?

Mar 06, 2008 by Jaxie Waxie Woo in Cookware

27

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

239

Food / Drink related clothing

Jun 28, 2009 by im_nomad in Not About Food

112

Best Potato Chips

Feb 12, 2008 by nbermas in General Topics

137

Growing Herbs and Shallots

Oct 06, 2010 by alkapal in Gardening

13

I don't get the chicken and waffle craze.

Nov 05, 2010 by stricken in General Topics

94

Smoked Tomatoes?

Aug 25, 2003 by nja in General Topics

35

Best Caesar Salad dressing (no anchovies)

Feb 26, 2008 by Bigtigger in Home Cooking

37

Microwave apple butter?

Jan 31, 2011 by buttertart in Home Cooking

12

Cleaning Mushrooms - to rinse or...?

Jul 12, 2008 by janniecooks in Home Cooking

26

Homemade Pasta problem

Sep 25, 2009 by lliefveld in Home Cooking

7

What Christmas cookies are you baking this year?

Nov 30, 2007 by foiegras in Home Cooking

379

Making Marrons Glacés

Dec 03, 2009 by souschef in Home Cooking

126

Airtight lid = sour stock?

May 22, 2010 by limesatpirate in Home Cooking

16

Best Homemade Food Gift

Nov 11, 2008 by etoiles in Home Cooking

303

ChemoHounding

Nov 01, 2010 by Jim Leff in General Topics

136

Dubliner cheese uses?

Apr 07, 2008 by thursday in Home Cooking

26

Best way to cook venison backstrap?

Jan 31, 2010 by jeremyn in Home Cooking

37

Bugs eating basil leaves.....

Apr 29, 2010 by CocoaNut in Gardening

22

A Buttermilk Blue Cheese Dressing That Does Not Turn Watery The Next Day?

Feb 24, 2011 by monavano in Home Cooking

13

Fun, interesting, seasonal jams for a bake sale

Jun 06, 2011 by mollyomormon in Home Cooking

68