morwen

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Topic	Replies /	Last Post
fun, interesting, seasonal jams for a bake sale mollyomormon in Home Cooking	67	jennyjones on Dec 28, 2011
Is it hard to grow celery? Monica in Gardening	2	morwen on Jun 29, 2011
Seed collecting and saving from existing plants LadyGuise in Gardening	8	LadyGuise on Jun 29, 2011
Shocked Tomatoes? nutmeg0287 in Gardening	6	LadyGuise on Jun 16, 2011
Maters are almost ready! Sue in Mt P in Gardening	22	Sue in Mt P on Jun 08, 2011
Strawberries Not Sweet! DaisyM in Gardening	2	DaisyM on May 29, 2011
Blossom end rot EWSflash in Gardening	34	AmyH on Jul 18, 2011
Rhubarb. Happy. THewat in Home Cooking	13	Tmcinsf on Jun 30, 2011
Don't Mention Other Sites?? Gail in Site Talk	20	sunshine842 on May 22, 2011
sage flowers prio girl in Gardening	7	morwen on May 19, 2011
Soil for tomatoes queenscook in Gardening	4	morwen on May 17, 2011
I may have killed my seedlings sasha1 in Gardening	9	jvanderh on May 04, 2011
Help me make homemade Malted Milk Powder maplesugar in Home Cooking	5	brianmorin on Jan 06, 2012
Growing Jerusalem Artichokes CCSPRINGS in Gardening	3	Ginger9 on May 05, 2011
When and how should I "harvest" herbs? queenscook in Gardening	12	morwen on Apr 26, 2011
is RECYCLING the jars of commercially sold tomato sauce is inferior to buying new MASON JARS for canning cooked tomato sauce? hae young in General Chowhounding Topics	9	earthygoat on Apr 27, 2011
The teeny tiny pastry shell project (miniature tartlets) ursy_ten in Home Cooking	14	applgrl on Apr 24, 2011
ISO: 50's-60's Bisquick "Walnut Chews" bar cookie toodie jane in Home Cooking	7	toodie jane on Apr 23, 2011
Baby carrots and slime! Leepa in General Chowhounding Topics	11	chef chicklet on Apr 19, 2011
Chocolate Covered Strawberries the Next Day DaisyM in Home Cooking	4	DaisyM on Apr 20, 2011
Seed Sprouter Advice Needed...... Phoebe in Gardening	3	Phoebe on Apr 18, 2011
Green strawberries? jessinEC in Home Cooking	8	loratliff on Jun 02, 2011
Fire Escape Garden in NYC? DaphneDuck in Gardening	4	CCSPRINGS on Apr 15, 2011
Have you ever OD'd on a food? And if you did, did you ever recover? ipsedixit in General Chowhounding Topics	172	klyeoh on May 29, 2011
Those you know who actually only "eat to live"? [from General Topics] secretkessa in Not About Food	112	FoodExpression on Jun 14, 2011

Real Name:

Rebecca

Location:

Floyd, VA

Blog:

http://www.eatingfloyd.blogspot.com/

Profile

Best meal I ever ate:

Crab Salad at a pub in Dingle. Closest thing to "boneless breast of crab" I've ever had

My current drink of choice:

coffee

I really wish I could:

excavate the hill out back for a root cellar

My "Go-to" dinner party dish:

No single dish, but love to turn people on to game and fowl and hearing "Wow! It's not gamey!"

My favorite comfort food:

There are so many....

My top 5 favorite restaurants:

The Blue Ridge Restaurant, Floyd, VA; Tanino's, Horseheads, NY; McDermott's, Doolin, Co. Clare, Ireland; The Valiant Trencherman, Lewisburg, PA (unfortunately closed)

My most tattered cookbooks:

The Vegetarian Epicure, Anna Thomas (I'm not even vegetarian) Preserving Summer's Bounty, Marilyn Kluger

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