New Restaurant - Henry btw Carroll and 1st
Oct 16, 2006 by CTownFeedR in Outer Boroughs
California wine under $25 --- Help me!
Nov 10, 2006 by msms202 in Wine
Any great muffins in Brooklyn?
Oct 29, 2006 by chocokitty in Outer Boroughs
Cobblestone Foods--where's the chow?
Oct 18, 2006 by dixieday2 in Outer Boroughs
Best Fall Restaurants in Brooklyn
Oct 21, 2006 by oolah in Outer Boroughs
Lunetta on Smith
Oct 16, 2006 by ChowDiva in Outer Boroughs
Other Sushi places in Brooklyn besides Geido
Oct 15, 2006 by bbqbabe in Outer Boroughs
Visiting Brooklyn and Hungry for At Least One Memorable Meal...
Oct 11, 2006 by lilyanna in Outer Boroughs
Great bakeries/patisseries in Brooklyn
Sep 29, 2006 by chocokitty in Outer Boroughs
Stone Park Cafe all its cracked up to be?
Oct 03, 2006 by casspants in Outer Boroughs
360 VAN BRUNT :: Is it really good? Worth the trip?
Sep 09, 2006 by Fleur in Outer Boroughs
The Best Place to Watch Baseball Playoffs and eat Bar Food
Sep 29, 2006 by oolah in Manhattan
Teroldego in New York City
Sep 23, 2006 by oolah in Outer Boroughs
Where to get jamaican patties in Bklyn, especially Flatbush
Aug 28, 2006 by gnosh in Outer Boroughs
New on henry and warren?
Jul 20, 2006 by kazhound in Outer Boroughs
(Pepe) Viola - What's the word?
Aug 14, 2006 by Matt M. in Outer Boroughs
Panino'teca 275
Jul 28, 2006 by chocokitty in Outer Boroughs
Jerk City
May 26, 2006 by DeeDee in Outer Boroughs
What restaurant is missing from the hood - Cobble Hill, etc.
May 23, 2006 by TR in Outer Boroughs
Disappointed with FAIRWAY
Jun 12, 2006 by bookistan in Outer Boroughs
Real Name:
oolah AT yahoo.com
Location:
Carroll Gardens, Brooklyn, NY
Profile
Best meal I ever ate:
couldn't possibly pick just one
My current drink of choice:
Vouvray
I really wish I could:
eat out more -- tougher now with a baby
My "Go-to" dinner party dish:
thomas keller's roasted chicken
My favorite comfort food:
white bean soup
My top 5 favorite restaurants:
In Brooklyn: Saul, Al Di La, Lucali's; In Manhattan: Gramercy Tavern, Momofuku, Shake Shack
My most tattered cookbooks:
um... epicurious.com?
People Reading Me