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Jan 22, 2008 by Una_Spremuta in General Topics |
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Finding an Offal Butcher in Los Angeles?? Jan 22, 2008 by Una_Spremuta in Los Angeles Area |
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Best meal I ever ate:
Tie between a rustic osteria on the outskirts of Bologna, the seafood gratin at 3 Frakkar in Reykjavik and my first real grown up meal at the old Le Cirque
My current drink of choice:
12 year old Lagavullin
My "Go-to" dinner party dish:
bolognese in the fall, roast chicken in winter, and smoked barbeque pork ribs when it's warm
My favorite comfort food:
home made chicken soup
My top 5 favorite restaurants:
delfina, katz, la folie, kabuto
My most tattered cookbooks:
marcella, donaldo soviero
