greygarious's Profile

Type

Help! dumb question: can I bake a pie in a tart pan with a removable bottom with no effect?

Oct 09, 2010 by toutefrite in Home Cooking

4

Will brining change my life?

Oct 08, 2010 by rudysmom in Home Cooking

11

How to prevent flame in recipe that calls for bourbon-- suggestions?

Oct 08, 2010 by mrsjagirard in Home Cooking

10

Non Greasy Fish and Chips

Oct 07, 2010 by ios94 in Home Cooking

10

Twice baked potato

Oct 06, 2010 by marcharry in Home Cooking

17

Kookoo for caraway

Oct 05, 2010 by blkery in Home Cooking

6

Produce storage guide

Oct 07, 2010 by greygarious in General Topics

1

Where did all the canned pumpkin go?

Jul 23, 2010 by Firegoat in Home Cooking

64

New restaurants - Chronicle

Oct 06, 2010 by greygarious in Greater Boston Area

14

Where to buy Clear-Jel?

Sep 21, 2010 by MariaVII in Greater Boston Area

5

Grilled Cheese buffet

Oct 05, 2010 by greygarious in Home Cooking

17

What's the natural source of food coloring: blue, purple, green, orange

Oct 06, 2010 by goute in Home Cooking

8

Homemade Soft Pretzels

Apr 02, 2008 by Antilope in Home Cooking

13

Creating a new lentil soup recipe...

Oct 01, 2009 by greygarious in Home Cooking

7

Labor Day Theme

Jul 27, 2010 by melpy in Home Cooking

19

Need great tasting american hamburger recipe

Oct 02, 2010 by Ramius in Home Cooking

145

Cooking and tasting . . . do you use the cooking spoon?

Jul 10, 2009 by DanaB in Not About Food

58

Tips for peeling hard boiled eggs?

Oct 03, 2010 by arielleeve in Home Cooking

19

Do servers know if you're paying cash or credit?

Sep 23, 2010 by stonedtoronto in Not About Food

28

No knead bread? What's the point?

Aug 12, 2009 by vorpal in Home Cooking

170

Cooking with supermarket seafood?

Oct 03, 2010 by globalnomad63 in Home Cooking

14

How can I learn how to plate prettier?

Sep 29, 2010 by WtotheN in Home Cooking

10

New location of Liberty Bell: Billerica

Oct 02, 2010 by greygarious in Greater Boston Area

1

How do you make bacon better?

Aug 21, 2009 by Scrapironchef in General Topics

79

Help!! eggs and only a microwave/toaster oven?

Sep 28, 2010 by lexpatti in Home Cooking

30